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JAVA-GOURMET RUB SILVER FINALIST IN 2008 NASFT sofi AWARDS
 Penn Yan, NY (May 5, 2008) – JAVA-GOURMET’s JAVA RUB Sicilian Citrus has been chosen as a Silver Finalist in the category of Outstanding Shelf-Stable Foodservice Product. JAVA RUB Sicilian Citrus is a blend of Italian espresso, lemon and orange zest, garlic, basil and sea salt for a taste of Mediterranean sunshine in every bite. Perfect on grilled chicken, shrimp and vegetables or blend with olive oil for an exceptional bread dipper.
JAVA-GOURMET’s Silver Finalist status was announced by the National Association of Specialty Foods on April 14, 2008. JAVA RUB Sicilian
Citrus was one of only 141 products among more than 1500 entries in 31 categories to achieve Silver Finalist status; Gold winners will be announced at the Summer Fancy Food Show in New York City on
June 30, 2008.
JAVA RUB Sicilian Citrus is available for purchase from www.java-gourmet.com and at selected fine food retailers. Other flavors in the international collection include: Jamaican Java Jerk, Mocha Java Mole and Shanghai Six Spice. The original JAVA RUB line features blends specially formulated for Pork and Poultry; Fish, Seafood and Veggies; Beef, Lamb and Wild Game and Fruit and Desserts. The newest JAVA RUBS are Mojito and a Salt Free-Decaf version for special dietary needs. All are available in two-ounce tins and in 10-ounce shaker bottles for food service use. Food service sizes may be ordered by contacting JAVA-GOURMET at 1-888-GR8-BREW.
For more information, contact Susan Atkisson at susan@java-gourmet.com or at 1-315-536-7843.
About JAVA-GOURMET
JAVA-GOURMET was formed in April, 2007 by Susan Atkisson and Brian Friguliette the owners of Keuka Lake Coffee Roasters. This separate company is dedicated to the development and production of coffee-based specialty foods and includes the pre-existing line created by Keuka Lake Coffee Roasters. Besides JAVA RUBS, JAVA-GOURMET produces a collection of sauces and marinades, a brine mix, a dessert topper, a finishing salt, and JAVA BARK, a delicious chocolate and espresso bean candy. Additional products which each undergo up to one year in consumer testing are on the way! Keuka Lake Coffee Roasters still small batch roasts gourmet coffees made from only 100% Arabica beans.
About NASFT
The National Association for the Specialty Food Trade is a not-for-profit business trade association established in 1952 to foster trade, commerce and interest in the specialty food industry.
The NASFT is an international organization composed of domestic and foreign manufacturers, importers, distributors, brokers, retailers, restaurateurs, caterers and others in the specialty foods business. The organization has more than 2,500 current member companies throughout the U.S. and overseas.
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