April Events

April

Live Music with Monk Drunky at the Holiday Inn Elmira

April 1st, 2017

Live Music with Monk Drunky (Rock/Pop Covers)

$3 Cover 9 p.m. - 1 a.m.

Must be 21 with Valid ID

Anthony's Lounge inside the Holiday Inn Elmira

607.734.4211

Basket Making Weekend - Primitive Pursuits

April 1st, 2017

Come join us for a weekend of Willow Basket making.

We will begin by wandering the creeks and floodplains harvesting willow shoots to work with. Once we harvest our materials we will begin preparing them to weave. Students will be able to weave a medium to large willow basket that will be complete by the end of the workshop!

Students will learn to: Identify Willow Effectively harvest basket canes while tending to the needs of a patch of willow, Weave wicker style baskets, Feel empowered to weave more baskets on your own!

Price: $175 Call our office at 607-272-2292 ext 195 for details

Princess Palooza at The Strong

April 1st, 2017

Saturday, April 1, 11 a.m. to 4 p.m. Sunday, April 2, 1 to 4 p.m.

Join beloved princesses as they use the principles of STEM—science, technology, engineering, and math—to solve puzzles, build contraptions, and more.

Help Snow White uncover which critters left their tracks in the forest, partner with Rapunzel to make a watercolor masterpiece, and work with the Snow Princess to help her caterpillar friend move using basic coding. Perfect your archery skills with the Scottish Princess, create a "pumpkin" catapult with Cinderella, build a boat to help Sleeping Beauty cross a castle moat, and more!

Included with general museum admission fees.

The Ravinous Table: A Food and Wine Experience

April 1st, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Paul Shaffer & The World's Most Dangerous Band plus Surprise Guest Vocalist

April 1st, 2017

For 33 years Paul Shaffer served as David Letterman’s musical director and sidekick. He has served as musical director and producer for the Rock and Roll Hall of Fame induction ceremony since its inception in 1986.

In addition to recording his own albums, Coast to Coast (1989) and The World’s Most Dangerous Party (1993), Shaffer recorded with such diverse artists as Diana Ross, Yoko Ono, and Robert Plant’s Honeydrippers.

“Paul Shaffer’s This Day in Rock,” is a daily interstitial feature nationally syndicated by Envision Radio, and his latest CD, produced by Richard Gottehrer, will be released in early 2017.

Simply Steak & Potato at Veraisons Restaurant

April 2nd, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Simply Steak & Potato at Veraisons Restaurant

April 3rd, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Simply Steak & Potato at Veraisons Restaurant

April 4th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Pete the Cat

April 4th, 2017

When Pete the Cat gets caught rocking out after bedtime, the cat-catcher sends him to live with the Biddle family to learn his manners – and boy are they square! But for the groovy blue cat, life is an adventure no matter where you wind up, so the minute Pete walks in the door, he gets the whole family rocking. The whole family, that is, except for young Jimmy Biddle, the most organized second grader on planet earth.

As the end of second grade approaches, Jimmy has a lot of tests, and the last thing he needs is some groovy cat in his life, changing his family and turning everything upside down. But when Jimmy draws a blank in art class during the last week of school, it turns out Pete is the perfect friend to help him out.

Together, they set out on a mission to help Jimmy conquer second grade art, and along the way, they both learn a little something new about inspiration. Join Jimmy and Pete on an adventure of friendship, all the way to Paris and back in a VW Bus.

Wilderness Visit Day - Adult - Primitive Pursuits

April 6th, 2017

Are you interested in our adult programs, but aren't sure about the commitment? Come spend the day with us and see what Primitive Pursuits is all about! With the thaw well underway and some new growth possibly showing up we will once again venture out onto the landscape of Arnot Forest.

How does the forest feel this time of year? Can we experience it with all our senses? This day we will wander without time or destination, guided by curiosity to follow the mysteries that surround us.

Attendance is free but registration is required. Please call our office at 607-272-2292 ext 195 with any questions.

11th Annual Celebrity Guest Chef Pasta Nights 2017

April 6th, 2017

11th Annual Celebrity Guest Chef Pasta Nights 2017

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee NY 14837 800-243-5513 www.glenora.com info@glenora.com

Every Thursday Night Pasta Night 5:00pm-8:30pm $19.95 per person, plus tax & gratuity

Pasta Night returns to Veraisons Restaurant at Glenora Wine Cellars on January 5th, 2017! Every Thursday through April 27th, local celebrities will serve fresh custom-made pasta dishes from a selection of homemade sauces, meats, fresh vegetables, garlic and herbs from 5:00-8:30pm. Enjoy a salad, bread and unlimited trips to the pasta station for only $19.95, with a portion of the proceeds each evening donated to a local charity!

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513.

Jan 5: Opening Night Jan 12: Defense for Devon Jan 19: Finger Lakes Culinary Bounty Jan 26: St. Mark’s Episcopal Church Feb 2: Cobblestone Springs Feb 9: Lakewood Vineyards: Monty Stamp Education Foundation Feb 16: Schuyler Health Foundation Feb 23: International Motor Research Center Mar 2: Trevor’s Gift Backpack Mar 9: Many Hand Thrift Shop Mar 16: Spirit of Schuyler Mar 23: Live Like Liz Mar 30: Humane Society of Schuyler Co. Apr 6: Ithaca Flotilla 2.2 Apr 13: Seneca Lake Pure Waters Association Apr 20: Dundee Area Historical Society Apr 27: Children’s Miracle Network

The Ravinous Table: A Food and Wine Experience

April 7th, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Plan B: A New Musical

April 7th, 2017

A world premiere of an original musical

Women on Wheels: How Gilded Age Women Found Freedom through Bicycling

April 7th, 2017

The second presentation of our Spring Lecture Series exploring women's rights history is a Public Scholars program sponsored by Humanities New York. Ellen Gruber Garvey will bring us the program, "Women on Wheels: How Gilded Age Women Found Freedom through Bicycling, Fought Against People Who Tried to Stop Them, and Why It Matters Today" to the Geneva History Museum on Friday, April 7 at 7 p.m.

When women and girls first rode bicycles in large numbers in the 1890s, they celebrated their new freedom to move around in the world. Susan B. Anthony thought bicycling had “done more to emancipate women than anything else in the world.” Is it surprising that conservatives panicked at visions of women riding alone, with other women, or with unsuitable men, and campaigned to stop them? Bicycling women did not want to give up their new mobility, and there were plenty of arguments back and forth. Some claimed that women would damage themselves by acquiring a “bicycle face,” or would get sexual pleasure from bicycling — and thus ruin their reproductive capacities.

Although this seems like something that happened long ago, women, especially, are often still discouraged from physical activity and mobility in the US and in other countries. During this talk, Ellen Gruber Garvey will invite the audience to discuss ways they were encouraged to participate in physical activity or discouraged from it, and how they responded. We will consider how the automobile, which followed the bicycle as an agent of individual mobility, has reduced Americans’ physical activity.

Ellen Garvey is Professor of English at New Jersey City University, where she co-edits the journal Transformations: The Journal of Inclusive Scholarship and Pedagogy. Her doctorate is from the University of Pennsylvania, her MA from the University of Massachusetts, and her BA from Empire State College, SUNY. Her recent book, Writing with Scissors: American Scrapbooks from the Civil War to the Harlem Renaissance, has won four awards, including the Society of American Archivists' Waldo Gifford Leland Award and the Institute for Humanities Research Award.

This program, which is free and open to the public, is made possible through the support of the New York Council for the Humanities’ Public Scholars program.

Free Forest Preschool Day #2 - Ithaca Forest Preschool

April 7th, 2017

Forest Play Days are a great way to have a look into whether a forest preschool might be right for your family! Or just a wonderful excuse to spend the day in the woods with your family and friends at IFPS.

Parents and children birth to age five are invited to join the Ithaca Forest Preschool for a day of stories, stalking, wild tea making & sipping and more as we find our place in the woods at our beloved Trillium Camp at 4-H Acres.

The program is free but requires registration. Bring water and snacks; there may be opportunities to cook on the fire.

To register: Call our office at 272-2292 ext. 195

Fish & Brew Fridays at Veraisons Restaurant

April 7th, 2017

Fish & Brew Fridays at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee NY 14837 800-243-5513 www.glenora.com info@glenora.com

Every Friday from 5pm – 9pm - January – April Reservations Recommended $19.95 plus tax for Fish and Beer or Wine Flight, $16.95 plus tax for Fish Fry only

Fish & Brew Fridays at Veraisons Restaurant Every Friday at Veraisons from January 6th to April 28th, enjoy a beer-battered fish fry with a flight of local beer, cider, or wine from 5:00-9:00pm. Gluten-free fish fry available. For $19.95, you’ll receive a fish fry, rice pilaf, seasonal vegetable and a flight.

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2hFj7O4

*Gluten Free Fish Fry Available

The Ravinous Table: A Food and Wine Experience

April 8th, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Easter Egg-stravaganza

April 8th, 2017

Waterloo Premium Outlets welcomes Easter with fun photo opportunities with the Easter Bunny!

Join us in Suite 80, between Coach & Gap on Saturday, April 8 & Sunday, April 9 from 11AM - 2PM.

Cotton candy, popcorn, carnival games and more will be available at the event as well as a chance to visit a Stuff-A-Pal booth where guests can create their own Easter Bunny stuffed animal with a personalized birth certificate

Live Music with Rukus at the Holiday Inn Elmira

April 8th, 2017

Live Music with Rukus (Rock/Pop Covers)

$3 Cover

9 p.m. - 1 a.m.

Must be 21 with Valid ID

Anthony's Lounge inside the Holiday Inn Elmira

607.734.4211

Plan B: A New Musical

April 8th, 2017

A world premiere of a brand new musical

SAILBOAT FINISHING

April 8th, 2017

This course will teach participants the techniques involved in finishing a sailboat restoration.

Ed Wightman, local boat restoration expert, will teach the skills of prepping, priming and painting a Lightning Sailboat.

The course will be held at the Finger Lakes Boating Museum, 8231 Pleasant Valley Road, Hammondsport, NY on April 8, 9, 22, & 23 beginning at 10 A.M. each day.

Preregistration is required by March 31st. You can register by calling the Museum at 607-569-2222 or e-mailing info@flbm.org.

Keuka Lake Wine Trail's Tapas & Wine Weekend

April 8th, 2017

April 8-9 10a-5p both days

This is a ticketed event.

For more info go to http://www.keukawinetrail.com/Event-Tips-FAQs OR call 800.440.4898

Annual Polar Plunge ~ Charity Event

April 8th, 2017

7th Annual Plunge for Vincent House Critical Care facility.

Help us raise money to support Vincent House in Wayland that helps so many families in a time of need.

Polar Bears: raise money through sponsors and plunge

Polar Chickens: raise money, but DO NOT plunge.

Corporate Sponsors: Donate, various packages avail.

Individuals: Sponsor large or small someone to plunge and join us the day of the event!

Fun for the whole family!

First Prize: Hot Air Balloon Ride Donated by Liberty Balloon

Bon Fire, Music, Tastings, Food & Beverage, & MORE!

Spring Break at the Corning Museum of Glass

April 8th, 2017

April 8 - 22, 2017

Encourage creativity and imagination to blossom over spring break. Visit the Museum for lots of family-friendly activities that will keep both you and the kids busy and happy.

Admission for kids and teens is always free, and local residents (living in ZIP codes beginning with 148, 149, or 169) can visit for just $9.75, making the full line-up of events and activities an affordable option for families of all sizes.

Spring Break MakerSpace: Participate in a free MakerSpace April 8 through 14 from 9 am to 5 pm daily. Explore and learn about curious glass concepts in conjunction with the special exhibition Curious and Curiouser: Surprising Finds from the Rakow Library. Make DIY Cartesian divers, a book of your own, use circuits and motors to make your own discoveries, and more.

Spring Concert "Sacred Sounds"

April 9th, 2017

Free classical music concert at 5:00 pm at the Hill Cumorah Visitors' Center concert featuring Spencer Jensen on the double bass and other students from the Eastman School of Music.

Everyone is welcome.

Free

Easter Egg-stravaganza

April 9th, 2017

Waterloo Premium Outlets welcomes Easter with fun photo opportunities with the Easter Bunny!

Join us in Suite 80, between Coach & Gap on Saturday, April 8 & Sunday, April 9 from 11AM - 2PM.

Cotton candy, popcorn, carnival games and more will be available at the event as well as a chance to visit a Stuff-A-Pal booth where guests can create their own Easter Bunny stuffed animal with a personalized birth certificate

Keuka Lake Wine Trail's Tapas & Wine Weekend

April 9th, 2017

April 8-9 10a-5p both days

This is a ticketed event.

For more info go to http://www.keukawinetrail.com/Event-Tips-FAQs OR call 800.440.4898

Simply Steak & Potato at Veraisons Restaurant

April 9th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Clemens Center presents Buster Keaton THE GENERAL With Theatre Organ Accompaniment by David Peckham

April 9th, 2017

Clemens Center presents Buster Keaton THE GENERAL With Theatre Organ Accompaniment by David Peckham

Sunday, April 9, 2017 at 4:00 pm

General Admission Tickets: $15 Processing and facility maintenance fees apply.

Youth and Group discounts available – please inquire

For more information, call 607-734-8191 or 800-724-0159 or www.ClemensCenter.org

Buster Keaton THE GENERAL – a 1926 American Silent Comedy Film directed by Buster Keaton and Clyde Bruckman is coming to the Clemens Center on Sunday, April 9, 2017 at 4:00 p.m. and will feature accompaniment by David Peckham on the Marr and Colton Theatre Organ.

“Consistently ranked among the greatest films ever made, Buster Keaton’s THE GENERAL is so brilliantly conceived and executed that it continues to inspire awe and laughter with every viewing.” Rejected by the Confederate army as unfit and taken for a coward by his beloved Annabelle Lee (Marion Mack), young Johnny Gray (Keaton) is given a chance to redeem himself when Yankee spies steal his cherished locomotive. Johnny sets out to single-handedly win the war with the help of his locomotive. What follows is without exaggeration, probably the most cleverly choreographed comedy recorded on celluloid. Joined by theatre organ accompaniment with Resident Theatre Organist, David Peckham, this is an afternoon of fun not to be missed!

Experience! The Finger Lakes "Throwback Pricing on the Tens"

April 10th, 2017

Beginning in January, on the 10th of each month we will feature one half day tour at 2007 rates!

At $65, this is a savings of 40%! Advance purchases can be made online.

Visit our booking calendar at http://experiencefingerlakes.com/tour-calendar/ to secure your reservation now!

These seats will surely sell out fast!

Simply Steak & Potato at Veraisons Restaurant

April 10th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Simply Steak & Potato at Veraisons Restaurant

April 11th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

BISCUIT at The Smith

April 12th, 2017

WEDNESDAY, APRIL 12 AT 10:00 AM

WEDNESDAY, APRIL 12 AT 7:00 PM

SPECIAL THANKS TO OUR SPONSORS: LYONS NATIONAL BANK, DELAVAN FOUNDATION, SPRINGHILL FOUNDATION

Little Girl is thrilled when she receives Biscuit as a birthday present, but will this rambunctious puppy learn how to behave and accept being part of a family? ArtsPower’s popular musical features a frolicking little puppy who loves exploring, making new friends, and even stirring up some mischief. With over 17 million books in print, Biscuit is a modern classic!

Morning show appropriate for Grades Pre-K — 2. Evening show appropriate for all ages.

For groups of 25 or more, please contact box office at 315-781-5483 or boxoffice@thesmith.org TICKETS:All Seats $5.50

The Illusionists - Live From Broadway

April 12th, 2017

Direct from Broadway, the world’s best selling magic show is coming to the Clemens Center!

This mind blowing spectacular showcases the jaw dropping talents of seven of the most incredible Illusionists on earth.

THE ILLUSIONISTSTM – LIVE FROM BROADWAYTM has shattered box office records across the globe and dazzles audiences of all ages with a powerful mix of the most outrageous and astonishing acts ever to be seen on stage.

This non-stop show is packed with thrilling and sophisticated magic of unprecedented proportions.

Artist-In-Residence Lecture: Claire Kelly and Dr. Karlyn Sutherland

April 13th, 2017

Free & open to the public.

Hear the April Artists-in-Residence — Claire Kelly and Dr. Karlyn Sutherland — discuss their work and projects at The Studio during this informal lecture.

At The Studio.

Free and open to the public; no reservations required.

11th Annual Celebrity Guest Chef Pasta Nights 2017

April 13th, 2017

11th Annual Celebrity Guest Chef Pasta Nights 2017

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee NY 14837 800-243-5513 www.glenora.com info@glenora.com

Every Thursday Night Pasta Night 5:00pm-8:30pm $19.95 per person, plus tax & gratuity

Pasta Night returns to Veraisons Restaurant at Glenora Wine Cellars on January 5th, 2017! Every Thursday through April 27th, local celebrities will serve fresh custom-made pasta dishes from a selection of homemade sauces, meats, fresh vegetables, garlic and herbs from 5:00-8:30pm. Enjoy a salad, bread and unlimited trips to the pasta station for only $19.95, with a portion of the proceeds each evening donated to a local charity!

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513.

Jan 5: Opening Night Jan 12: Defense for Devon Jan 19: Finger Lakes Culinary Bounty Jan 26: St. Mark’s Episcopal Church Feb 2: Cobblestone Springs Feb 9: Lakewood Vineyards: Monty Stamp Education Foundation Feb 16: Schuyler Health Foundation Feb 23: International Motor Research Center Mar 2: Trevor’s Gift Backpack Mar 9: Many Hand Thrift Shop Mar 16: Spirit of Schuyler Mar 23: Live Like Liz Mar 30: Humane Society of Schuyler Co. Apr 6: Ithaca Flotilla 2.2 Apr 13: Seneca Lake Pure Waters Association Apr 20: Dundee Area Historical Society Apr 27: Children’s Miracle Network

Ready to Ride School Break at The Strong

April 14th, 2017

Friday, April 14 through Sunday, April 23

Get ready for spring and celebrate bicycle, a 2000 inductee to the National Toy Hall of Fame. Roll in to discover the joy of bicycles. Create handlebar streamers and design a license plate for your bicycle. Craft a bike from pipe cleaners, test your knowledge of bicycle safety, and more.

And don’t miss the Hands-On Harley-Davidson exhibit to see how bicycles evolved into the fast-racing motorcycles.

The Ravinous Table: A Food and Wine Experience

April 14th, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Fish & Brew Fridays at Veraisons Restaurant

April 14th, 2017

Fish & Brew Fridays at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee NY 14837 800-243-5513 www.glenora.com info@glenora.com

Every Friday from 5pm – 9pm - January – April Reservations Recommended $19.95 plus tax for Fish and Beer or Wine Flight, $16.95 plus tax for Fish Fry only

Fish & Brew Fridays at Veraisons Restaurant Every Friday at Veraisons from January 6th to April 28th, enjoy a beer-battered fish fry with a flight of local beer, cider, or wine from 5:00-9:00pm. Gluten-free fish fry available. For $19.95, you’ll receive a fish fry, rice pilaf, seasonal vegetable and a flight.

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2hFj7O4

*Gluten Free Fish Fry Available

Sister Saturday Series - April

April 15th, 2017

Sister Saturday Series Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 www.glenora.com Call 800.243.5513

Sister Saturday at Glenora Wine Cellars: Italian April 15th, 2016, 11:00am-4:00pm http://www.glenora.com/Events/Sister-Saturday-Series

Taste wines and spirits from sister wineries Glenora Wine Cellars, Knapp Winery & Vineyard Restaurant, and Chateau LaFayette Reneau, paired with small plates by Chef Orlando of Veraisons Restaurant, in Glenora’s Reserve Tasting Room!

April’s theme is Italian and features three small plates and pairings. Reservations strongly suggested. Tastings on the hour from 11:00-4:00pm in Glenora’s Reserve Tasting Room. $12/Person in Advance, $15/Person at the Door. Purchase tickets online or call 800.243.5513!

ITALIAN MENU: Prosciutto Wrapped Melon Paired with Chateau LaFayette Reneau, Seyval Chardonnay Meatballs Paired with Glenora Sangiovese, Panna Cotta Paired with Knapp Limoncello

Step Afrika!

April 15th, 2017

As the first professional company devoted to stepping, Washington, DC’s world–renowned Step Afrika! brings high-energy performance to the stage: a feast for both the eyes and ears. Discover the world of stepping with Step Afrika! — One of the top ten African American dance companies in the United States.

Like a tap dance without shoes, or a band without instruments, stepping is percussive dance that uses kicks, stomps, claps and chants. The art form ties to not only the African American community but also to historically black fraternities and sororities on U.S. college campuses, making it a powerful tool for arts education. The company’s focus on teamwork, discipline, and commitment inspire and empower patrons of all ages.

Audiences are introduced to South African Gumboot dancing, traditional Zulu dance, and African American artists such as John Coltrane and Jacob Lawrence.

Live Music with Aunt Millie's Biscuits at the Holiday Inn Elmira

April 15th, 2017

Live Music with Aunt Millie's Biscuits (Blues, Pop and Classic Rock)

$3 Cover

9 p.m. - 1 a.m.

Must be 21 with Valid ID

Anthony's Lounge inside the Holiday Inn Elmira

607.734.4211

The Footsteps of Jesus-Children's Easter Activity

April 15th, 2017

Children ages 3-12 are invited to the Hill Cumorah Visitors' Center for a activities remembering the last week of Jesus' life; the true meaning of Easter including an egg roll to symbolize the stone being rolled away from the tomb.

3:00-4:30 pm

Free, children and parents are welcome

Treleaven's Sweeter Side

April 15th, 2017

Indulge in your sweet tooth during Treleaven’s Sweeter Side!

On Saturday, April 15 from 11 a.m. - 5 p.m. enjoy decadent sweets from How Sweet It Is 607 paired with award-winning Treleaven wine.

How Sweet It Is 607 is the recent expansion to local summertime ice-cream shop, Sweet Melissa’s. The café, located on East Main Street in Trumansburg, NY, features new items that include Sweet Melissa’s ice cream, along with a full Copper Horse Coffee menu.

Tickets to participate in the wine and chocolate pairing portion of the event is $8 per person. The sweets menu will include mini macarons, bite-sized brownies, mini cupcakes and more! Don't have a sweet tooth? Stop by anyhow! Take in free live acoustic music from Charlie Ellis from 1-4 p.m., while Oswego-based food truck, Let’s Roll Gourmet Egg Rolls, whips up savory treats including a variety of egg rolls, sandwiches and stuffed burgers.

Bring friends and stay awhile while you enjoy a bottle of wine or local craft beer.

Purchase tickets online or call 315.364.5100. The event will take place at Treleaven at 658 Lake Road, King Ferry NY 13081, rain or shine.

Come to the sweeter side at Treleaven - we'll have wine and chocolate!

* Admission to event is free. Chocolate and wine pairings, as well as all food and drinks available for a fee.

* No outside food or alcohol will be permitted.

The Ravinous Table: A Food and Wine Experience

April 15th, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Easter Buffet at Veraisons Restaurant

April 16th, 2017

Easter Buffet at Veraisons Restaurant! Glenora Wine Cellar 5435 State Route 14 Dundee, NY 14837 www.glenora.com http://www.glenora.com/Restaurant/Easter-Buffet info@glenora.com 800-243-5513

Sunday, April 16th, 2017 ~ 11am - 4pm $34.95 for Adults ~ $14.95 for Children (12 and under)

Advanced Reservations Required - http://www.glenora.com/Reservations or by calling 800-243-5513

Join us for Easter Buffet at Veraisons Restaurant featuring a carving station, decadent buffet selections, a “Create Your Own Pasta” station and a homemade dessert bar on Easter Sunday from 11:00am to 4:00pm!

Advanced reservations are required by calling 800.243.5513 or reserving a table online at www.Glenora.com/Reservations.

Carving Station Selections Rosemary Infused Sliced Leg of Lamb Roasted Fresh Ham Cured with Brown Sugar Buffet Seared Salmon with Dill Crème Spring Pea & Asparagus Soup Carrot Ginger Salad Caesar Salad & Pasta Salad Maplestone Farm Turkey Potato Gratin Home Style Vegetable Pot Pies Thyme Butter Green Beans Saffron Rice Pilaf Herbed Biscuits & Assorted Rolls Seasonal Fruit & Local Cheese Bar “Create Your Own Pasta” Station

Choose from an array of vegetables, meats, seafood & sauces... Desserts Assortment of house-made desserts

Spring Concert "Sacred Sounds"

April 16th, 2017

Free classical music concert at 5:00 at the Hill Cumorah Visitors' Center featuring Elizabeth Wheelwright and Carly Campbell, students of the Eastman School of Music, harp and vocal.

Annual Easter Brunch at the Holiday Inn Elmira

April 16th, 2017

Easter Sunday Brunch Holiday Inn Elmira Riverview April 16, 2017 10:00 a.m.—3:00 p.m. Join our family for the Annual Easter Sunday Brunch. Everything is provided for you so there is no worry about planning your Easter meal; just sit back and enjoy time with family and friends.

What’s on the Menu:
Made to Order Omelets and Waffles • Bacon, Sausage Links, Scrambled Eggs and Home fries • Sausage Gravy and Biscuits • Carved Roast Beef with Au Jus • Pineapple Glazed Ham • Seafood Thermidor with Pastry • Marinated Grilled Chicken with Sautéed Vegetables • Baked Penne with Marinara • Mashed Potatoes with Gravy • Green Beans Almandine • Rice Pilaf • Fresh Fruit • Assorted Salads • Apple Pie, Cherry Cheesecake, Bread Pudding and more

Adults: $20.95 Children 2-4: $3.95 Children 5-12: $10.95 Under 2: Complimentary Reservations are highly recommended. To go orders are available. Call 607.734.0402 for reservations or information.

Simply Steak & Potato at Veraisons Restaurant

April 17th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Simply Steak & Potato at Veraisons Restaurant

April 18th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

11th Annual Celebrity Guest Chef Pasta Nights 2017

April 20th, 2017

11th Annual Celebrity Guest Chef Pasta Nights 2017

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee NY 14837 800-243-5513 www.glenora.com info@glenora.com

Every Thursday Night Pasta Night 5:00pm-8:30pm $19.95 per person, plus tax & gratuity

Pasta Night returns to Veraisons Restaurant at Glenora Wine Cellars on January 5th, 2017! Every Thursday through April 27th, local celebrities will serve fresh custom-made pasta dishes from a selection of homemade sauces, meats, fresh vegetables, garlic and herbs from 5:00-8:30pm. Enjoy a salad, bread and unlimited trips to the pasta station for only $19.95, with a portion of the proceeds each evening donated to a local charity!

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513.

Jan 5: Opening Night Jan 12: Defense for Devon Jan 19: Finger Lakes Culinary Bounty Jan 26: St. Mark’s Episcopal Church Feb 2: Cobblestone Springs Feb 9: Lakewood Vineyards: Monty Stamp Education Foundation Feb 16: Schuyler Health Foundation Feb 23: International Motor Research Center Mar 2: Trevor’s Gift Backpack Mar 9: Many Hand Thrift Shop Mar 16: Spirit of Schuyler Mar 23: Live Like Liz Mar 30: Humane Society of Schuyler Co. Apr 6: Ithaca Flotilla 2.2 Apr 13: Seneca Lake Pure Waters Association Apr 20: Dundee Area Historical Society Apr 27: Children’s Miracle Network

Kayaking and Canoeing in the Region

April 20th, 2017

Being on the water is one of the many reasons everyone loves the Finger Lakes and canoeing and kayaking are popular sports.

Join us on April 20th at 7:00 P.M. at the Phelps American Legion, 1346 State Rte 96.

Experienced boater, Jim Altemus will share the best places to canoe and kayak throughout the Finger Lakes and the best kept secrets and favorite spots of small boat enthusiasts.

There is no admission fee for this lecture. Reservations are appreciated, but not required. Make a reservation by calling (607) 569-2222 or e-mail info@flbm.org.

Fish & Brew Fridays at Veraisons Restaurant

April 21st, 2017

Fish & Brew Fridays at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee NY 14837 800-243-5513 www.glenora.com info@glenora.com

Every Friday from 5pm – 9pm - January – April Reservations Recommended $19.95 plus tax for Fish and Beer or Wine Flight, $16.95 plus tax for Fish Fry only

Fish & Brew Fridays at Veraisons Restaurant Every Friday at Veraisons from January 6th to April 28th, enjoy a beer-battered fish fry with a flight of local beer, cider, or wine from 5:00-9:00pm. Gluten-free fish fry available. For $19.95, you’ll receive a fish fry, rice pilaf, seasonal vegetable and a flight.

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2hFj7O4

*Gluten Free Fish Fry Available

Geneva Concerts presents SYMPHORIA at The Smith

April 21st, 2017

Lawrence Loh, Music Director Jon Kimura Parker, Piano Berlioz: Beatrice and Benedict Overture Grieg: Piano Concerto Prokofiev: Symphony No. 5

Known for his passionate artistry and engaging stage presence, pianist Jon Kimura Parker has performed as guest soloist with the Philadelphia Orchestra and Wolfgang Sawallisch in Carnegie Hall, toured Europe with the Royal Philharmonic Orchestra and Andre Previn, and shared the stage with Jessye Norman at Berlin’s Philharmonic. A true Canadian ambassador of music, Mr. Parker has given command performances for Queen Elizabeth II, the U.S. Supreme Court, and the Prime Ministers of Canada and Japan. He is an Officer of The Order of Canada, his country’s highest civilian honor. He performs as duo partner regularly with James Ehnes, Aloysia Friedmann, Lynn Harrell, Jamie Parker, Orli Shaham, and Cho-Liang Lin, with whom he has given world premieres of sonatas by Paul Schoenfield, John Harbison and Steven Stucky. He performs regularly with the Miró Quartet, and is a founding member of the Montrose Trio with violinist Martin Beaver and cellist Clive Greensmith.

The Washington Post’s review of the Montrose Trio’s first tour in 2015 proclaimed them” poised to become one of the top piano trios in the world.” A committed educator, Jon Kimura Parker is Professor of Piano at The Shepherd School of Music at Rice University. Lawrence Loh is a dynamic American conductor of impressive range and talent. He is the newly appointed inaugural Music Director of Symphoria, founded by former members of the Syracuse Symphony Orchestra. He also holds the position of Music Director of the Northeastern Pennsylvania Philharmonic. Additionally, Loh was recently named Artistic Director and Principal Conductor of the Syracuse Opera.

Symphoria is one of only two co-op orchestras in the United States, and our musicians are vested in the success of the organization. Their commitment and passion are just a part of what makes us so noteworthy. Symphoria is composed of a diverse group of talented musicians hailing from all across the globe, bringing with them a breadth of musical talent that extends far beyond the Syracuse community.

TICKETS:Adult $30, Senior $25 (62 yrs), College Student $10

Students through grade 12 are FREE

Elmira Little Theatre presents THE DINING ROOM

April 21st, 2017

Set in the dining room of a typical well-to-do household, the place where the family assembled daily for breakfast and dinner and for any and all special occasions, The Dining Room is comprised of a mosaic of interrelated scenes–some funny, some touching, some rueful–where actors change roles, personalities and ages as they portray a wide variety of characters, from little boys to stern grandfathers, from giggling teenage girls to Irish housemaids.

Each vignette introduces a new set of people and events; dovetailing swiftly and smoothly, the varied scenes coalesce, ultimately, into a theatrical experience of exceptional range, compassionate humor and abundant humanity.

Piecemaker Quilters of Elmira Quilt Show at the National Soaring Museum

April 21st, 2017 - April 23rd, 2017

Friday and Saturday 9am - 5 pm and Sunday noon - 4 pm. $5 admission.

There will be raffle baskets, vendors mall, book & magazine sale, demonstrations, cafe and quilt raffle.

The Ravinous Table: A Food and Wine Experience

April 21st, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Sixth Annual Bed & Breakfast Tour

April 22nd, 2017

The Arts Center of Yates County is pleased to present the Sixth Annual Bed & Breakfast Tour, on Saturday, April 22nd from 11:00AM to 5:00PM. Visitors will enjoy an easy loop through the hills outside of Dundee to the shores of Seneca Lake.

The 2017 tour will feature Cobblestone Springs Retreat, Tall Pines Bed & Breakfast, the Pearl of Seneca Bed & Breakfast, Miles Wine Cellars Bed & Breakfast and Glenora Wine Cellars Inn, where ticket holders may also partake of a complimentary wine tasting.

Tickets are $30 per person in advance, $27 in advance for groups of three or more, and $34 per person if purchased on the day of tour.

To obtain tickets by phone, call the Arts Center at 315-536-8226 and pay by credit card. To obtain tickets in person, stop by the Arts Center at 127 Main Street in Penn Yan, weekdays from 10:00AM to 4:00PM and Saturdays from 10:00AM to 1:00PM.

Hammondsport Chamber Job Fair

April 22nd, 2017

Details TBA

Call Chamber for questions 607-569-2989

The Ravinous Table: A Food and Wine Experience

April 22nd, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Elmira Little Theatre presents THE DINING ROOM

April 22nd, 2017

Set in the dining room of a typical well-to-do household, the place where the family assembled daily for breakfast and dinner and for any and all special occasions, The Dining Room is comprised of a mosaic of interrelated scenes–some funny, some touching, some rueful–where actors change roles, personalities and ages as they portray a wide variety of characters, from little boys to stern grandfathers, from giggling teenage girls to Irish housemaids.

Each vignette introduces a new set of people and events; dovetailing swiftly and smoothly, the varied scenes coalesce, ultimately, into a theatrical experience of exceptional range, compassionate humor and abundant humanity.

Live Music with Guilty Pleasure at the Holiday Inn Elmira

April 22nd, 2017

Live Music with Guilty Pleasure (Rock, Country, Dance, Showtunes)

$3 Cover

9 p.m. - 1 a.m.

Must be 21 with Valid ID

Anthony's Lounge inside the Holiday Inn Elmira

607.734.4211

Happy Pirates

April 22nd, 2017

Sail into The Strong and join Rochester’s beloved Happy Pirates on their newest adventure.

After more than 20 years of award-winning family entertainment, Gary the Happy Pirate has been promoted to admiral and is handing over his ship to a whole new crew. Jump on board and sing and dance to all the Happy Pirate favorites—and enjoy a few humorous surprises—during the new crew’s maiden voyage. Meet Captain Gully, the ukulele-playing, fun-loving leader; Scuttle, the prankster; and Sharkbait, the silly crewmate with a big heart.

Included with general museum admission fees.

Our Women's Day Out

April 22nd, 2017

Wellness Arts Network Presents: OUR WOMEN'S DAY OUT

A Day That’s Finally All About You! Join us for a day of inspiration, workshops, boxed lunch,Post Card Messages, good friends, and The Red Tent!

When: Saturday, April 22, 2016 8:45am – 5:00pm

Where: Elmira Holiday Inn Riverview 760 W. Water Street, Elmira NY 14901

Cost: $75 ($65 before 4/1/17)

www.OurWomensDayOut.com For more information call (607) 738-5156

Elmira Little Theatre presents THE DINING ROOM

April 23rd, 2017

Set in the dining room of a typical well-to-do household, the place where the family assembled daily for breakfast and dinner and for any and all special occasions, The Dining Room is comprised of a mosaic of interrelated scenes–some funny, some touching, some rueful–where actors change roles, personalities and ages as they portray a wide variety of characters, from little boys to stern grandfathers, from giggling teenage girls to Irish housemaids.

Each vignette introduces a new set of people and events; dovetailing swiftly and smoothly, the varied scenes coalesce, ultimately, into a theatrical experience of exceptional range, compassionate humor and abundant humanity.

Simply Steak & Potato at Veraisons Restaurant

April 23rd, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Simply Steak & Potato at Veraisons Restaurant

April 24th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Simply Steak & Potato at Veraisons Restaurant

April 25th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

DISENCHANTED! at the Clemens Center

April 25th, 2017

Tickets: $60.75/$45.75/$30.75/$20 Processing and facility maintenance fees apply.

Poisoned apples. Glass slippers. Who needs ’em?! Not Snow White and her posse of disenchanted princesses in the hilarious hit musical that’s anything but Grimm. Forget the princesses you think you know – the original storybook heroines have come back to life to set the record straight. After multiple sold-out runs nationwide, these royal renegades tossed off their tiaras to bring their hilariously subversive, not-for-the-kiddies musical to you – and what you thought about princesses will never be the same!

11th Annual Celebrity Guest Chef Pasta Nights 2017

April 27th, 2017

11th Annual Celebrity Guest Chef Pasta Nights 2017

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee NY 14837 800-243-5513 www.glenora.com info@glenora.com E

very Thursday Night Pasta Night 5:00pm-8:30pm $19.95 per person, plus tax & gratuity

Pasta Night returns to Veraisons Restaurant at Glenora Wine Cellars on January 5th, 2017! Every Thursday through April 27th, local celebrities will serve fresh custom-made pasta dishes from a selection of homemade sauces, meats, fresh vegetables, garlic and herbs from 5:00-8:30pm. Enjoy a salad, bread and unlimited trips to the pasta station for only $19.95, with a portion of the proceeds each evening donated to a local charity!

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513.

Jan 5: Opening Night Jan 12: Defense for Devon Jan 19: Finger Lakes Culinary Bounty Jan 26: St. Mark’s Episcopal Church Feb 2: Cobblestone Springs Feb 9: Lakewood Vineyards: Monty Stamp Education Foundation Feb 16: Schuyler Health Foundation Feb 23: International Motor Research Center Mar 2: Trevor’s Gift Backpack Mar 9: Many Hand Thrift Shop Mar 16: Spirit of Schuyler Mar 23: Live Like Liz Mar 30: Humane Society of Schuyler Co. Apr 6: Ithaca Flotilla 2.2 Apr 13: Seneca Lake Pure Waters Association Apr 20: Dundee Area Historical Society Apr 27: Children’s Miracle Network

THE LITTLE PRINCE at The Smith

April 27th, 2017

THURSDAY, APRIL 27 AT 10:00 AM

THURSDAY, APRIL 27 AT 7:00 PM

SPECIAL THANKS TO OUR SPONSORS: LYONS NATIONAL BANK, DELAVAN FOUNDATION, SPRINGHILL FOUNDATION

All grown-ups were children once, although few of us remember the wonderment of childhood. This astonishing and beautiful tale will remind you! A biplane crashes in the Sahara Desert. The pilot recognizes the severity of his situation and springs to action. He is frantically trying to repair his wrecked plane when a small boy interrupts and asks him to draw a sheep. Who is this mysterious child, where did he come from, and what is he doing so far from civilization?

The Little Prince is an enchanting theatrical production for all ages. In this unique take on the classic tale, audience members young and old are invited to experience the wonderment of childhood as The Little Prince transports them to exotic worlds and introduces them to whimsical characters. Meet a bombastic king, a talking rose and a cheerful fox who is eager to be domesticated. Through the eyes of the Little Prince, the pilot gains unique insights into love, loss, and laughter.

This magical Swazzle production features a script adapted for the stage by Rick Cummings and John Scoullar, based on the book The Little Prince by Antoine de Saint-Exupéry. The show utilizes handcrafted puppets, live actors, original music and innovative projection techniques to bring the heart-warming story of The Little Prince to life.

Morning show appropriate for Grades 4 — 7. Evening show appropriate for all ages.

For groups of 25 or more, please contact box office at 315-781-5483 or boxoffice@thesmith.org TICKETS:All Seats $5.50

25th Annual Wine & Herb Festival

April 28th, 2017

Drink. Eat. Garden Repeat.

Get a head start on your herb garden. Collect the potted herbs and veggies featured in all 16 food samples along with the matching recipe collection. As you savor herb-prepared cuisine, you’ll be offered a wine that compliments that dish and be able to take home the recipes, so that you can be the highlight at your next get together. You’ll also be offered up to 3 additional wine tastings.

Herb and Veggies include: Jalapeno Pepper, Marjoram, Iceberg Lettuce, Cilantro, Parsley, Sweet 100s Tomato, Oregano, Celery, Dill, Sage, Roma Tomato, Lavender, Sweet Banana Pepper, Meatball Eggplant, Basil and Chives.

At the end of the event, hand in your ticket to be eligible to win one of our Grand Prizes: The Hotel Ithaca, Finger Lakes Winery Tours, Deerhead Lakeside Restaurant & Bar, Cobtree Vacation Rental Resort, La Tourelle, Cayuga Lake Cabin,s 34 State "Historic Luxury Suites," 10 Fitch Luxurious Romantic Inn. Finger Lakes Wine Fest Experience!

The Finger Lakes Event Hours: Friday 1-5pm, the following wineries are participating: Treleaven, Long Point, Montezuma, Six Mile Creek. Saturday 10-6pm, ALL 16 wineries are participating. Sunday 10-6pm, ALL 16 wineries are participating.

On Saturday, you can start at 9am at Six Mile Creek, Treleaven and Long Point wineries only.

Tickets: Each ticket is good for the whole weekend, to visit each winery once. Single tickets are $45 and includes: 1 souvenir wine glass, 1 potted herb or veggie plan,t 1 wine and food pairing at each winery, 3 additional wine tastings per winery, 1 garden guide, 1 plant carrier, 1 recipe collection.

Couples tickets are $65 and include: 2 souvenir wine glasses, 1 potted herb or veggie plant, 1 wine and food pairing at each winery per person, 3 additional wine tastings per winery per person, 1 garden guide, 1 plant carrie,r 1 recipe collection.

Discounted designated driver tickets are available. The DD gets all the same perks as a regular ticket, minus the wine. They also get a DD travel mug, rather than a wine glass. $22.50 for a single, $52.50 for a couple. A couple’s DD ticket consists of one person who drinks and one person who does not.

Be sure to buy your tickets early, we have a limited amount available per weekend. Tickets can also be purchased by calling 800-684-5217. Packages that offer tickets, transportation and accommodations are also available.

When ordering tickets, will you be asked to choose a specific starting point. This is where you’ll start the event and be given your wine glass(es), plant carrier, garden plan and the front, back and ring to your recipe collection.

If you’re part of a large group (15+), we ask that you contact the office prior to ordering your tickets; to be sure the whole group can be accommodated at a starting point. If you purchased your ticket separately from your group, please notify the Cayuga Lake Wine Trail office at 800-684-5217 or info@cayugawinetrail.com so we can make sure that you have the same starting point.

For large groups, we also offer itineraries to ensure smooth flow of the buses and the smaller groups throughout the day. Please contact the trail office to order your tickets and get your itinerary started. We reserve the right to limit the number of large groups purchasing tickets.

Tickets to our events CANNOT be REFUNDED.

Elmira Little Theatre presents THE DINING ROOM

April 28th, 2017

Set in the dining room of a typical well-to-do household, the place where the family assembled daily for breakfast and dinner and for any and all special occasions, The Dining Room is comprised of a mosaic of interrelated scenes–some funny, some touching, some rueful–where actors change roles, personalities and ages as they portray a wide variety of characters, from little boys to stern grandfathers, from giggling teenage girls to Irish housemaids.

Each vignette introduces a new set of people and events; dovetailing swiftly and smoothly, the varied scenes coalesce, ultimately, into a theatrical experience of exceptional range, compassionate humor and abundant humanity.

Fish & Brew Fridays at Veraisons Restaurant

April 28th, 2017

Fish & Brew Fridays at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee NY 14837 800-243-5513 www.glenora.com info@glenora.com

Every Friday from 5pm – 9pm - January – April Reservations Recommended $19.95 plus tax for Fish and Beer or Wine Flight, $16.95 plus tax for Fish Fry only

Fish & Brew Fridays at Veraisons Restaurant Every Friday at Veraisons from January 6th to April 28th, enjoy a beer-battered fish fry with a flight of local beer, cider, or wine from 5:00-9:00pm. Gluten-free fish fry available. For $19.95, you’ll receive a fish fry, rice pilaf, seasonal vegetable and a flight.

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2hFj7O4

*Gluten Free Fish Fry Available

The Ravinous Table: A Food and Wine Experience

April 28th, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Live Music with Country Attitude at the Holiday Inn Elmira

April 29th, 2017

Live Music with Country Attitude (Classic and Modern Country)

$3 Cover

9 p.m. - 1 a.m.

Must be 21 with Valid ID

Anthony's Lounge inside the Holiday Inn Elmira

607.734.4211

Arts in Bloom

April 29th, 2017

Open Studio and Gallery tour, free to everyone through out Steuben County, NY.

Saturday, April 29, from 10 am till 7 PM and Sunday, April 30, from noon to 5 PM.

Enjoy free live demonstrations of art being created while you watch, purchase that favorite piece of locally crafted art and relax on our Art trail all weekend!

Maps and information available at www.artinbloom.net

Over the Rainbow Weekend at The Strong

April 29th, 2017

Saturday and Sunday, April 29 and 30

There’s no place like … The Strong! Follow the Yellow Brick Road to meet Dorothy and the Wicked Witch of the West. Craft a wand inspired by the magical Glinda, add a personalized “brick” and colorful, construction paper flower to the 3-D Munchkinland mural, and more!

Included with general museum admisison fees.

Elmira Little Theatre presents THE DINING ROOM

April 29th, 2017

Set in the dining room of a typical well-to-do household, the place where the family assembled daily for breakfast and dinner and for any and all special occasions, The Dining Room is comprised of a mosaic of interrelated scenes–some funny, some touching, some rueful–where actors change roles, personalities and ages as they portray a wide variety of characters, from little boys to stern grandfathers, from giggling teenage girls to Irish housemaids.

Each vignette introduces a new set of people and events; dovetailing swiftly and smoothly, the varied scenes coalesce, ultimately, into a theatrical experience of exceptional range, compassionate humor and abundant humanity.

The Ravinous Table: A Food and Wine Experience

April 29th, 2017

Time: 6:00 – 9:00 p.m.

Location: 400 Barracks Road, Geneva, NY 14456

Price: $65 per person. Gratuity not included.

Enjoy the excitement of a communal table where Ravinous Kitchen Chef Scott Riesenberger creates a seasonal menu of beautiful courses each perfectly paired with the expressive, balanced wines of Ravines. Each dinner begins at 6 p.m. with a glass of Sparkling Brut and savory amuse-bouche. Guests then head to the wine cellar where they participate in a brief but engaging tour including a barrel tasting paired with a delicious appetizer.

Dinner begins at 6:30 p.m. with four beautiful courses at Ravines’ communal farm table, which seats up to 16, with Chef Scott Riesenberger guiding the guests through the courses and the wine pairings.

The Ravinous Table will be held every Friday and Saturday from 6-9 p.m. and on Saturdays and Sundays from 11:30 a.m. to 1:30 p.m. starting from May.

To reserve your seat, visit http://bit.ly/2muiNGj or call 315-781-7007.

Man's Field Day

April 29th, 2017

It's back! Man's Field Day is a celebration of the manly art of creating with care. Local artists, brewers, chefs, farmers, musicians, and more will be on hand to show off their handiwork.

Also, there will be a Keg Toss, Prizes, Beer, Meat, Art, Live Music, and more! What else could you want?

Check facebook.com/warhorsebrewing for more details!

Arts in Bloom Arts Trail

April 29th, 2017

Saturday 10a-7p Sunday12p-5p

Elmira Little Theatre presents THE DINING ROOM

April 30th, 2017

Set in the dining room of a typical well-to-do household, the place where the family assembled daily for breakfast and dinner and for any and all special occasions, The Dining Room is comprised of a mosaic of interrelated scenes–some funny, some touching, some rueful–where actors change roles, personalities and ages as they portray a wide variety of characters, from little boys to stern grandfathers, from giggling teenage girls to Irish housemaids.

Each vignette introduces a new set of people and events; dovetailing swiftly and smoothly, the varied scenes coalesce, ultimately, into a theatrical experience of exceptional range, compassionate humor and abundant humanity.