February

George Eastman Museum presents Dutch Connection

February 21st, 2017 - February 26th, 2017

Beat the winter doldrums with the museum's annual floral display. Hundreds of blooms fill areas of the historic mansion with the scent and color of spring.

Annual Ice Fishing Derby

February 25th, 2017

Sat 2/25 & Sun 2/26 till 1pm! Derby ends with cash prizes and a buffet dinner!

Must weigh in by Sun at 1pm! Must register by Sat at 10am. (early registration ok).

Only $15 to register!

Call or email for details and register for this fun event on Conesus Lake at The Beachcomber, a time honored tradition in Livingston County!

Taproom Happy Hour

February 25th, 2017

Start off your Saturday night with a game and a brew during our Taproom Happy Hour from 6-8p!

Grab your game playing friends and head downstairs to the Taproom for 1/2 price second pints, a nosh off our special Taproom menu and games!

That's right, we have cards, backgammon, jenga, chess, checkers and more for your epic battles of skill!

Winter Saturdays Warm Up Music Series

February 25th, 2017

Get warmed up for Saturday night with us upstairs in the Small Barn from 6-8p.

We’ll have a top local band for your listening delight, food, beer and wine available, and lots of friends, laughter and dance to get you ready to go! No cover, just fun!

This week: Zydeco Trail Riders

Café Date Night

February 25th, 2017

Treat your honey to a dinner date this winter in our cozy Crystal Lake Café from 5-8p!

Just tell your server you're on a date, and, from there, select an appetizer to share from a select list, any 2 entrees and a dessert, and then top it all off with your choice of a bottle of bubbly -- all for just $45!

You'll enjoy great savings, a great meal and a great start to your Saturday night!

Sister Saturday Series - February

February 25th, 2017

Sister Saturday Series

Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 www.glenora.com Call 800.243.5513 Sister Saturday at Glenora Wine Cellars: Mardi Gras February 25th, 2016, 11:00am-4:00pm http://www.glenora.com/Events/Sister-Saturday-Series

Taste wines from sister wineries Glenora Wine Cellars, Knapp Winery & Vineyard Restaurant, and Chateau LaFayette Reneau, paired with small plates by Chef Orlando of Veraisons Restaurant, in Glenora’s Reserve Tasting Room!

February’s theme is Mardi Gras and features three New Orleans-inspired plates and pairings. Reservations strongly suggested.

Tastings on the hour from 11:00-4:00pm in Glenora’s Reserve Tasting Room. $12/Person in Advance, $15/Person at the Door. Purchase tickets online or call 800.243.5513!

MARDI GRAS MENU: Chicken & Sausage Jambalaya Paired with Knapp Vignoles, Muffaletta with Yancey's Fancy Chastinet Paired with Chateau LaFayette Reneau Pinot Noir, King Cake Paired with Glenora Iced Vidal

15th Annual Mardi Gras

February 25th, 2017

Get a taste for Bourbon Street, but with wine!

Collect your beads as you travel the Trail sampling food and wine pairings. Compete in a scavenger hunt for a chance to win a mixed case of CLWT wine! Chances to win prizes at each location.

Saturday 10-5pm, ALL 16 wineries are participating. Sunday 10-5pm, ALL 16 wineries are participating.

Make sure to hand in your ticket to be eligible to win one of our Grand Prizes: The Hotel Ithaca, Finger Lakes Winery Tours, Deerhead Lakeside Restaurant & Bar, Cobtree Vacation Rental Resort, La Tourelle, Cayuga Lake Cabins, 34 State "Historic Luxury Suites," 10 Fitch Luxurious Romantic Inn.

Finger Lakes Wine Fest Tickets: Each ticket is good for the whole weekend, to visit each winery once. Single tickets are $35 and include: 1 souvenir wine glass, 1 wine and food pairing at each winer,y 3 additional wine tastings per winery, 1 recipe collection, Beads at each winery, A chance to win a prize at each winery.

Discounted designated driver tickets are available. The DD gets all the same perks as a regular ticket, minus the wine. They also get a DD travel mug, rather than a wine glass. $17.50 for a single.

Be sure to buy your tickets early, we have a limited amount available. Tickets can also be purchased by calling 800-684-5217. Packages that offer tickets, transportation and accommodations are also available. When ordering tickets, will you be asked to choose a specific starting point. This is where you’ll start the event and be given your wine glass, scavenger hunt card and your recipe collection.

If you’re part of a large group (15+), we ask that you contact the office prior to ordering your tickets; to be sure the whole group can be accommodated at a starting point. If you purchased your ticket separately from your group, please notify the Cayuga Lake Wine Trail office at 800-684-5217 or info@cayugawinetrail.com so we can make sure that you have the same starting point. For large groups, we also offer itineraries to ensure smooth flow of the buses throughout the day. Please contact the trail office to order your tickets and get your itinerary started. We reserve the right to limit the number of large groups purchasing tickets.

Live Music with Rukus at the Holiday Inn Elmira

February 25th, 2017

Live Music with Rukus (Rock/Pop Covers)

$3 Cover 9 p.m. - 1 a.m.

Must be 21 with Valid ID

Anthony's Lounge inside the Holiday Inn Elmira

607.734.4211

Live Music

February 25th, 2017

PJ Elliott 8pm-12am

Community Supported Agriculture (CSA) Fair

February 25th, 2017

Seeking ways to incorporate fresh, local foods into your daily meals? Investing in a Community Supported Agriculture (CSA) allows you to receive fresh produce weekly - all season long.

Join us for a CSA Fair at The New York Wine & Culinary Center (NYWCC) in partnership with MVP Health Care and Cornell University Cooperative Extension - Ontario County.

You will have the opportunity to meet your local area farmers, compare share options, and sign up for your 2017 farm share.

Simply Steak & Potato at Veraisons Restaurant

February 26th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Wine Club Series

February 26th, 2017

You’ve been asking for a tasting group—here it is! Join us for our exciting series of Wine Club meetings. Come to one, a few, - or to all.

The last Sunday of each month, we will take an in-depth look into the "Classic Six" (Cabernet Sauvignon, Chardonnay, Merlot, Pinot Noir, Riesling, Sauvignon Blanc), kicking things off with Chardonnay!

Simply Steak & Potato at Veraisons Restaurant

February 27th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90

Beer Industry Course

February 27th, 2017

Join us for a unique opportunity to attend a series of monthly classes designed to help you prepare for the Certified Cicerone exam offered through the Cicerone Certification Program.

This is a follow up course to the Beer Service Course in which candidates will take the Certified Beer Server Exam. This course will be conducted by Mike Friedle, Certified Cicerone.

This is an excellent development opportunity to help industry professionals and beer connoisseurs hone their skills in the three components of the Certified Exam: in-depth theory, preparation for blind beer tasting, and beer faults.

A Year With Frog and Toad

February 28th, 2017

Join Frog and Toad, as they spend a fun-filled year together, celebrating the differences that make them unique and special. They swim in the summer, scatter the leaves of autumn, go sledding in the winter and learn a few life lessons along the way.

This charming musical, based on Arnold Lobel’s award-winning books and featuring a jazzy, upbeat score by Robert and Willie Reale, tells the story of a friendship that endures, weathering the seasons!

Simply Steak & Potato at Veraisons Restaurant

February 28th, 2017

Simply Steak & Potato at Veraisons Restaurant

Veraisons Restaurant at the Inn at Glenora Wine Cellars 5435 State Route 14 Dundee New York 14837 800.243.5513 www.glenora.com info@glenora.com Sunday through Tuesday evenings from January 8th – April 25th 5:00 – 8:00pm $18.00 plus tax & gratuity

Simply Steak & Potato Nights at Veraisons Restaurant Every Sunday through Tuesday from January 8th to April 25th, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Brussels Hash, Caramelized Onions & Cinnamon Mushrooms, or Kale. For our vegan and vegetarian friends, we have a Vegan Marinated Cauliflower Steak and Twice Baked Potato with homemade Rarebit Cheese & Shiitake "Bacon Jam."

Reservations are strongly suggested. Reserve online at www.glenora.com/Reservations or call 800.243.5513 http://bit.ly/2gRYn90