Just in time for the holidays, learn to wow with a one (or two) pot wonder meal hearty enough for family and fancy enough for friends. Easy prep, fewer messes, and faster clean up leave plenty of time to enjoy the company of loved ones. Chef Patrick shares the tips and tricks he has learned as a culinarian and family man, balancing the press for time with a passion for fine food. These take home recipes might be just the gift you've been looking to get yourself.
Kick off at 6:00 with a quick mixer, then get hands on in the Coltivare culinary lab in a fun and interactive class complete with tastings, takeaways and a small drink pairing. An ideal class for couples, friends, and the outgoing solo cook looking to meet new people. No experience or expertise necessary.
$35 per person includes food tastings, a small drink pairing, take home goodies and likely, leftovers!
Find a Q&A with Chef Patrick in the staff section of the Coltivare website at: http://coltivareithaca.com/staff-patrick-blackman/