Greetings,
Last week we shared with you owner Phil Davis' take on growing Pinot Noir in the Finger Lakes.
Pinot Noir is a difficult grape to grow with its thin skin and tight clusters that make it susceptible to disease. But, like many things in life, the more difficult the challenge, the more amazing the results.
That is definitely the case with our VERY LIMITED PRODUCTION 2019 Pinot Noir.
Buy this wine by the case. Not only is it a perfect spring and summer red, but it will age gracefully and you'll be happy to have extra bottles in your collection come fall and winter.
Only 75 Cases Remain
Wine Club Savings Apply
90 pts - Beverage Tasting Institute
"This dusky garnet Pinot Noir exudes aromas of mushroom-y beef broth, black pepper and deep, black cherries. Rich and sultry flavors of red currant, tart red and silky black cherries roll into notes of sage, cedar and buttercream umami. The finish is glorious and lingering with hints of portobello and graphite braced by structured yet elegant oak tannins. Pair with Coq au vin, Beef Wellington, game birds like duck or goose, or mushroom casseroles."
Join our wine club today and enjoy the savings instantly on our Pinot Noir and any other wines you'd like. Plus, with warmer weather heading our way, you'll be treated like family in our tasting room as you take in spectacular views of Seneca Lake.
