Please join Damiani Wine Cellars for their first ever Wine Pairing Dinner with Il Posto of Canandaigua. Grower Owner Phil Davis and Executive Chef Daniel Yacashin have teamed up to present a 5 course dinner, paired with Damiani wines for an entertaining evening of glorious food, fine wine, and great conversation!
Monday, April 15, 2019 – 6:30 PM
Il Posto Restaurant
137 S. Main St, Canandaigua, NY 14424
$95 per person (includes tax and gratuity)
Call for reservations (585) 905-0535
The Damiani & Il Posto Wine Dinner
Hors D’ Oeuvres – Family Style\Passed
Bollicine
1st Course
Spring Pea and Mint Soup
Crème Fraiche\Mint Oil
Sauvignon Blanc 2016
2nd Course
House Cured Salmon Gravlax
Pickled Vegetables\Rye Crisps\Dill
Dry Rosé 2017
3rd Course
Pan Seared Sea Scallops
Fingerling Potatoes\Haricot Vert\Tomato Sofrito\Cured Olives
Cabernet Franc - 2008
4th Course
Roasted Lamb Top Round
Mint & Pea Risotto\Goat Cheese
Demi Glace\Roasted Baby Carrots
Meritage 2015
5th Dessert
Lemon Poppy Seed Olive Oil Cake\Lemon Sorbet
Brut Sparkling 2011
