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The Damiani Elves are Ready!

Dec 17th, 2021

LOCAL DELIVERY
THE PERFECT WAY TO SPREAD CHEER

The Damiani elves are ready to deliver holiday cheer to your friends, family and neighbors.

All you have to do is choose "Local Delivery" at checkout for your order of $100 or more (to each address).

It's the perfect way to say thanks, get some last minute client gifts out, or just surprise your friends (and ensure they have some of the "good stuff" when you visit them).

Of course, we can ship wine but we can't guarantee Christmas delivery (although orders shipping inside of NY should be fine if you order today, Dec. 17).

LOCAL DELIVERY AREA INCLUDES:

  • Ithaca
  • Watkins Glen area (Watkins Glen, Montour Falls, Odessa)
  • Hector area (Hector, Burdett, Lodi, Ovid)
  • Trumansburg area (Trumansburg, Interlaken, Mecklenburg, Perry City, Jacksonville)

Have friends or family in the area?
We'll say "hi" for you!

SAVE 10% ON ALL SPARKLING WINE

Did you forget the bubbly?

Now, more than ever, there are reasons to celebrate the little things in life so stock up on some sparkling wine (or have it delivered...hint, hint) and make the season brighter!

Through the end of the year, save 10% on all Sparkling Wine online or in the tasting room (mention this email). 

Use Code:
LASTMINUTE2021

SHOP SPARKLING WINES

RECIPE:
FLX 75

Level-Up Your Party
 

Ingredients:

  • 1 oz Gin (we use Finger Lakes Distilling Seneca Drums Gin)
  • 1/2 oz Lemon juice
  • 2 Dashes Simple syrup
  • 2 oz Damiani Brut Méthode Champenoise

Preparation:

Combine gin, simple syrup, and lemon juice in a cocktail shaker filled with ice. Shake vigorously and strain into an iced champagne flute. Top up with Brut. Stir gently.  Garnish with lemon twist.

Drinkware:

Champagne flute

Served:

Straight up; without ice

Stop by the tasting room this weekend to sample this delicious sparkling cocktail and bring home the ingredients.

Or, grab your favorites and make it at home for the holidays.

RECIPE:
DAMIANI KIR ROYALE

Elevate Your Evening

Ingredients:

Preparation:

Pour raspberry liqueur into a champagne flute.  Slowly top off with Bollicine (go slow and the bubbles do all the mixing!).  Garnish with a fresh raspberry or two.

Drinkware:

Champagne flute

Served:

Straight up; without ice

Stop by the tasting room this weekend to sample this delicious sparkling cocktail and bring home the ingredients.

 

 

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