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Take the next step in your wine studies, and other upcoming certifications!

Dec 06th, 2022

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TAKE THE NEXT STEP IN YOUR WINE STUDIES!

 

Since our inception in 2006, New York Kitchen has offered the Wine & Spirit Education Trust (WSET) certification course for the curious consumer and industry professional. We are proud to expand our offerings with the addition of the Wine Scholar Guild. Starting with Unit 1 of the Italian Wine Scholar in February, 2023 is slated to be an incredible year of growth and learning right here in the Finger Lakes.
 

REGISTER FOR AN UPCOMING COURSE TODAY!

 

WINE SCHOLAR GUILD VIRTUAL MEET & GREET

Thursday, December 15 | 6pm-7pm

Complimentary Session

 
Join NYK Beverage Education Manager, Maiah Johnson Dunn, alongside NYK Beverage University Instructor, Dr. Bruce Smoller, to learn more about our newest certification offering, The Wine Scholar Guild. In this free virtual class, we'll share more about the program overall, with a focus on the upcoming Italian Wine Scholar Unit 1 course, starting Thursday, February 2nd. To register, please call the New York Kitchen Front Desk at (585) 394-7070 or email info.desk@nykitchen.com

 

Think you’ll be thirsty? Enjoy a delicious selection of wines from Italy, hand curated just for this event by our friends at Pinnacle Liquor. Saluti!

 

 

 

Wine Scholar Guild: Italian Wine Scholar,
Unit 1

Thursdays, Feb 2-March 9 | 6-8pm
Exam: March 12 at noon

 
Designed for the passionate student of wine, the Italian Wine Scholar™ is the most advanced, comprehensive, and up-to-date Italian wine course available. For this six-week course, we’ll start with the wine from Northern Italy.

 

Set yourself apart from your peers. Specialize in the wines of Italy.

 

LEARN MORE & REGISTER TODAY

 

 

 

Registration is live for WSET Levels 1 & 2! Also taught by Dr. Bruce Smoller, WSET is designed for those who are just starting out in their careers, established professionals, and the many enthusiasts who have a passion for wine.

 

WSET Level 1
Award in Wines

Saturday, January 28 | 9am-5pm

 
Suited for individuals new to wine study, this qualification provides a hands-on introduction to the world of wine. You’ll explore the main types and styles of wine through sight, smell, and taste, while also gaining the basic skills to describe wines accurately and make food and wine pairings.

 

ENROLL IN THE WSET LEVEL 1 COURSE TODAY

 

 

 

WSET Level 2
Award in Wines

Friday, Saturday, Sunday,
March 17, 18, 19 | 9am-5pm

 
The WSET Level 2 Award in Wines 3-day course is a beginner-to-intermediate level qualification exploring wines, suitable for industry professionals and wine enthusiasts. You’ll gain knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce.

 

Through a combination of tasting and theory, you’ll also explore the factors that impact style and quality and learn how to describe these wines with confidence.

 

ENROLL IN THE WSET LEVEL 2 COURSE TODAY

 

 

EXPLORE OUR FULL CLASS CALENDAR HERE

 

 

Are you a professional looking for in-person TiPS (Training for Intervention Procedures) or ServSafe certifications? Click here to be added to our waitlist and notified for upcoming certification opportunities and training dates.

 

Got questions?
Contact Maiah Johnson Dunn, Beverage Education Manager, at mjdunn@nykitchen.com.

 

 

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New York Kitchen

New York Kitchen

800 S Main Street

Canandaigua, NY 14424-2213

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