WonderWorks is holding a fundraising event to benefit the Food Bank of Central New York
Syracuse, NY- Help raise money for the Food Bank of Central New York while enjoying drinks, food, exhibits and Lazer Tag at WonderWorks in Destiny USA. Wine & Dine with Wonder is being held on Friday, November 14 from 6 p.m. to 10 p.m. at WonderWorks. A portion of the sales from the event will go to the Food Bank of Central New York.
More than a dozen wineries, breweries and restaurants from around Central New York will provide food and drink samples for guests. Those participants are P.F. Chang’s, Gordon Biersch, Ashley Lynn Winery, Cantina Laredo, The Melting Pot, UNO, Revolutions, Boston Market, T.J. Sheehan Distributing, Lakeland Winery, Canale’s, Owera Vineyards, Cortland Beer Company, King David’s Restaurant, Vince’s Gourmet Imports, Peppino’s, Brotherhood Winery and Middle Ages Brewing Company.
“We love to see our venues holding events like this one to support a terrific community group like the Food Bank of Central New York,” Sara Wallace, Director of Marketing of Destiny USA, stated. “This local non-profit organization deserves recognition for all the great things it does for Syracuse and beyond.”
“It’s an honor that the Food Bank partnered with us to host this event,” Ashlee Trautner, Sales Manager of WonderWorks, said. “We are thrilled that we not only get to support such an important organization to our local community, but also that we get to show the community our capabilities to host these types of events.”
Guests can purchase advance-sale tickets for $50 per person by visiting the WonderWorks box office, calling 315.466.7700 x405 or going online to http://www.eventbrite.com/e/wine-dine-with-wonder-tickets-13331192957?aff=es2&rank=1. They can also purchase tickets at the door for $55 the day of the event, or $50 if they bring a non-perishable food item to donate. Group pricing is available for parties of five or more at $45. You must be 21 or older to attend this event.
Please note that WonderWorks will close to the public on Friday, November 14 at 4 p.m. for the remainder of the evening.
