The Radisson Hotel Corning (radisson.com/corningny) in the heart of the Gaffer District is kicking things up a notch beginning this March in celebration of the start of spring.  Upcoming community events include:  

St. Pat’s Shindig: All Irish eyes will be smiling when Radisson Corning brings back the good times on St. Patty’s weekend with a free Irish-themed concert on March 17th from 6 pm to 9 pm featuring local Irish folk singer Pat Comstock.  In addition to traditional Irish music, revelers are invited to don their favorite green wears and enjoy Irish corned beef and other traditional foods and drinks in Radisson’s signature restaurant, Grill 1-2-5, and Steuben Bar.  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Fish Fry Fridays and Bloody Mary Sundays: Every Friday from now through the end of Lent, Grill 1-2-5 and Steuben Bar will feature a Fish Fry, which includes freshly hand-dipped fried fish (Haddock) and two chef-crafted sides for only $15.  In addition, both venues also now feature Bloody Mary Sundays from 10 am to 12 pm, where guests can doctor up custom made Bloody Mary’s from a loaded DIY Bloody Mary bar stocked with an assortment of goodies!  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Radisson LIVE: Radisson Corning has brought back its weekly live music every week indoors now through April featuring the hottest sounds of the local Finger Lakes region.  Guests can see a no-cover show inside from 6 pm to 9 pm while enjoying local wines, beers, and craft cocktails as well as a chef-crafted menu.  Beginning in late April, the Live scene will move outside to Market Street Social and expand to three nights a week, Thursday through Saturday.  The March schedule is as follows: March 4 – Another Round, March 10 – Mike Lucey, March 16 – Pat Kane, March 17 – Pat Comstock, March 31 – Rachel Beverly.  

Recruitment Days: In preparation of the big change of hotel flags this summer, the soon to be Double Tree by Hilton Corning Downtown is now hiring. Recruitment Days will be held on location every Tuesday in March from 10:30 am to 3:30 pm. The hotel will have managers from each department available for on-the-spot interviews.  Plus, management is offering a signing bonus until June 1st – $250 after three months of employment and another $250 after six.  Jobs include but are not limited to Conference Service Coordinator, Executive Meeting Manager, Banquet Server, Bartender, Cocktail Server, Banquet House Attendant, Guest Room Attendants, Rooms House Attendants, and more.  Full job listing details are available on Indeed.com and www.corehotelsandresorts.com. For more information contact Blair Glover Human Resources Manager @ 607-962-5000 ext 103. 

More about Radisson Hotel Corning: 
The hotel is located at 125 Denison Pkwy E, Corning, NY 14830.  For more info, visit https://www.radisson.com/corning-hotel-ny-14830-2786/nycornin or call (607) 962-5000.  

Elmira Little Theatre presents
BECKY'S NEW CAR
in Mandeville Hall

Friday – Saturday, March 31-April 1, 2023 at 7:30pm
Sunday, April 2, 2023 at 2:00pm

Friday, April 7, 2023 at 7:30pm
Saturday, April 8, 2023 at 2:00pm & 7:30pm

Tickets:
Adults: $25
Seniors/Students: $20
Groups of 6 or more – $18/person
Processing and facility maintenance fees apply.

For tickets and more information, call the Clemens Center box office at 607-734-8191 or 800-724-0159; or visit ClemensCenter.org.

By Stephen Dietz
Linda Rochelle-Director

Have you ever been tempted to flee your own life? Becky Foster is caught in middle age, middle management and in a middling marriage—with no prospects for change on the horizon. Then one night a socially inept and grief-struck millionaire stumbles into the car dealership where Becky works. Becky is offered nothing short of a new life…and the audience is offered a chance to ride shotgun in a way that most plays wouldn’t dare. BECKY’S NEW CAR is a thoroughly original comedy with serious overtones, a devious and delightful romp down the road not taken.

Dates/times/programs/protocols subject to change.

Genesee Country Village & Museum is excited to announce the first program in the Spring 2023 lecture series: “Opening Our Closets – Fashion & Textile History,” coming up on Saturday, April 1! This day of lectures features four exciting presenters, with keynote speaker Susan W. Greene. Access to all four fashion and textile-related lectures is included in the price of admission, along with a prepared boxed lunch of your choice. A continental breakfast of coffee, tea, orange juice, water, and pastries will be present upon arrival.

Speakers for the day include:

• Brandon W. Brooks (Curator of the John L. Wehle Gallery at GCV&M) - "Connecting Threads: Western New York Historic Fashion Patterning Coalition"
• Ben Falter (Director of Education, Ontario Country Historical Society) - "Programming the Future: How a Loom Paved the Way for Modern Computing"
• Chantal Filson (Costume Shop Supervisor, GCV&M) - "A Monstrous Elegance of Women: Fashion as Weaponry in the 19th Century"
• KEYNOTE: Susan W. Greene (Author, Collector, Lecturer, Weaver, Historian) - "Calico, Homespun, & the 'Sturdy Pioneer'"

At the end of the day (from 3 – 4 p.m.), guests will have the opportunity to enjoy staff-led explorations behind the scenes in either the John L. Wehle Gallery vaults which house the Susan Greene Costume Collection, or the Costume Shop located in the Historic Village.

Learn more and purchase tickets:https://www.gcv.org/event/opening-closets-fashion-textile-history/

Saturday Nights: Enjoy Prime Rib at Veraisons Restaurant!

5:00-8:00  •  January 14th-April 29th, 2023

Deliciousness Awaits!

Join us at Veraisons Restaurant on Saturdays beginning January 14th to enjoy the prime rib of your choice! Choose between a King or Queen cut served with rich duchess potatoes and a medley of seasonal winter vegetables. Don't miss out on this limited-time offer! Make your reservations today and experience culinary perfection!

The Veraisons Restaurant full Dinner Menu will also be available during Prime Rib Saturdays.

Reservations: 800-243-5513

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

The Radisson Hotel Corning (radisson.com/corningny) in the heart of the Gaffer District is kicking things up a notch beginning this March in celebration of the start of spring.  Upcoming community events include:  

St. Pat’s Shindig: All Irish eyes will be smiling when Radisson Corning brings back the good times on St. Patty’s weekend with a free Irish-themed concert on March 17th from 6 pm to 9 pm featuring local Irish folk singer Pat Comstock.  In addition to traditional Irish music, revelers are invited to don their favorite green wears and enjoy Irish corned beef and other traditional foods and drinks in Radisson’s signature restaurant, Grill 1-2-5, and Steuben Bar.  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Fish Fry Fridays and Bloody Mary Sundays: Every Friday from now through the end of Lent, Grill 1-2-5 and Steuben Bar will feature a Fish Fry, which includes freshly hand-dipped fried fish (Haddock) and two chef-crafted sides for only $15.  In addition, both venues also now feature Bloody Mary Sundays from 10 am to 12 pm, where guests can doctor up custom made Bloody Mary’s from a loaded DIY Bloody Mary bar stocked with an assortment of goodies!  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Radisson LIVE: Radisson Corning has brought back its weekly live music every week indoors now through April featuring the hottest sounds of the local Finger Lakes region.  Guests can see a no-cover show inside from 6 pm to 9 pm while enjoying local wines, beers, and craft cocktails as well as a chef-crafted menu.  Beginning in late April, the Live scene will move outside to Market Street Social and expand to three nights a week, Thursday through Saturday.  The March schedule is as follows: March 4 – Another Round, March 10 – Mike Lucey, March 16 – Pat Kane, March 17 – Pat Comstock, March 31 – Rachel Beverly.  

Recruitment Days: In preparation of the big change of hotel flags this summer, the soon to be Double Tree by Hilton Corning Downtown is now hiring. Recruitment Days will be held on location every Tuesday in March from 10:30 am to 3:30 pm. The hotel will have managers from each department available for on-the-spot interviews.  Plus, management is offering a signing bonus until June 1st – $250 after three months of employment and another $250 after six.  Jobs include but are not limited to Conference Service Coordinator, Executive Meeting Manager, Banquet Server, Bartender, Cocktail Server, Banquet House Attendant, Guest Room Attendants, Rooms House Attendants, and more.  Full job listing details are available on Indeed.com and www.corehotelsandresorts.com. For more information contact Blair Glover Human Resources Manager @ 607-962-5000 ext 103. 

More about Radisson Hotel Corning: 
The hotel is located at 125 Denison Pkwy E, Corning, NY 14830.  For more info, visit https://www.radisson.com/corning-hotel-ny-14830-2786/nycornin or call (607) 962-5000.  

Brunch without bubbly is just a sad breakfast - but we've got a great reason to party. It's our 40th anniversary, and to celebrate, we're inviting everyone to travel the Trail for brunch. The wineries are whipping up some delectable brunch items paired with carefully selected wines for your sampling. Get ready for the bubbles, it's CeleBrunch!

• April 1st and 2nd from 10am to 5pm, both days
• 10 participating wineries
• This event is structured like our pre-2020 events:
  • Select a specific starting winery for you and your friends to start at. (This is where you’ll receive your fluted wine glass!)
  • Travel the trail as you please after your first stop.
  • The ticket is good for BOTH days, so feel free to spread the wineries out over both days or come on just Saturday or just Sunday. (Pro-tip: Sunday tends to be a lighter day, so the wineries won’t be as crowded, which makes for an excellent time to visit and get more one-on-one attention with less waiting.)
• Groups are limited to 12.
• Expect diversity. Some wineries will be offering the standard bar tasting while others will be offering a sit-down experience that may take longer. Take your time during the day and enjoy both!

Tickets:

Each ticket is good for the whole weekend to visit each winery once. Single tickets are $75 (plus tax and service fee) and include:

• 1 wine and food pairing at each winery
• 3 additional wine tastings per winery
• 1 recipe collection 
• 1 souvenir fluted wine glass

Discounted designated driver tickets are also available. The DD gets all the same perks as a regular ticket, minus the wine. They also get a DD travel mug, rather than a wine glass. $37 for a single (plus tax and service fee).

Coffee provided by Cobblestone Coffee Roasters

LOCATION: TAYLOR ROOM

Five-to-Life is an a cappella gospel group. The group loves to use the gift of song to spread beautiful music around the Finger Lakes.

$20 Ticket

Bring your portable stitching projects every Sunday and join fellow local makers. All skill levels welcome. Get there early to grab the best rocking chair! 

Every Sunday 1-4 PM

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

The Radisson Hotel Corning (radisson.com/corningny) in the heart of the Gaffer District is kicking things up a notch beginning this March in celebration of the start of spring.  Upcoming community events include:  

St. Pat’s Shindig: All Irish eyes will be smiling when Radisson Corning brings back the good times on St. Patty’s weekend with a free Irish-themed concert on March 17th from 6 pm to 9 pm featuring local Irish folk singer Pat Comstock.  In addition to traditional Irish music, revelers are invited to don their favorite green wears and enjoy Irish corned beef and other traditional foods and drinks in Radisson’s signature restaurant, Grill 1-2-5, and Steuben Bar.  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Fish Fry Fridays and Bloody Mary Sundays: Every Friday from now through the end of Lent, Grill 1-2-5 and Steuben Bar will feature a Fish Fry, which includes freshly hand-dipped fried fish (Haddock) and two chef-crafted sides for only $15.  In addition, both venues also now feature Bloody Mary Sundays from 10 am to 12 pm, where guests can doctor up custom made Bloody Mary’s from a loaded DIY Bloody Mary bar stocked with an assortment of goodies!  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Radisson LIVE: Radisson Corning has brought back its weekly live music every week indoors now through April featuring the hottest sounds of the local Finger Lakes region.  Guests can see a no-cover show inside from 6 pm to 9 pm while enjoying local wines, beers, and craft cocktails as well as a chef-crafted menu.  Beginning in late April, the Live scene will move outside to Market Street Social and expand to three nights a week, Thursday through Saturday.  The March schedule is as follows: March 4 – Another Round, March 10 – Mike Lucey, March 16 – Pat Kane, March 17 – Pat Comstock, March 31 – Rachel Beverly.  

Recruitment Days: In preparation of the big change of hotel flags this summer, the soon to be Double Tree by Hilton Corning Downtown is now hiring. Recruitment Days will be held on location every Tuesday in March from 10:30 am to 3:30 pm. The hotel will have managers from each department available for on-the-spot interviews.  Plus, management is offering a signing bonus until June 1st – $250 after three months of employment and another $250 after six.  Jobs include but are not limited to Conference Service Coordinator, Executive Meeting Manager, Banquet Server, Bartender, Cocktail Server, Banquet House Attendant, Guest Room Attendants, Rooms House Attendants, and more.  Full job listing details are available on Indeed.com and www.corehotelsandresorts.com. For more information contact Blair Glover Human Resources Manager @ 607-962-5000 ext 103. 

More about Radisson Hotel Corning: 
The hotel is located at 125 Denison Pkwy E, Corning, NY 14830.  For more info, visit https://www.radisson.com/corning-hotel-ny-14830-2786/nycornin or call (607) 962-5000.  

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

The Radisson Hotel Corning (radisson.com/corningny) in the heart of the Gaffer District is kicking things up a notch beginning this March in celebration of the start of spring.  Upcoming community events include:  

St. Pat’s Shindig: All Irish eyes will be smiling when Radisson Corning brings back the good times on St. Patty’s weekend with a free Irish-themed concert on March 17th from 6 pm to 9 pm featuring local Irish folk singer Pat Comstock.  In addition to traditional Irish music, revelers are invited to don their favorite green wears and enjoy Irish corned beef and other traditional foods and drinks in Radisson’s signature restaurant, Grill 1-2-5, and Steuben Bar.  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Fish Fry Fridays and Bloody Mary Sundays: Every Friday from now through the end of Lent, Grill 1-2-5 and Steuben Bar will feature a Fish Fry, which includes freshly hand-dipped fried fish (Haddock) and two chef-crafted sides for only $15.  In addition, both venues also now feature Bloody Mary Sundays from 10 am to 12 pm, where guests can doctor up custom made Bloody Mary’s from a loaded DIY Bloody Mary bar stocked with an assortment of goodies!  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Radisson LIVE: Radisson Corning has brought back its weekly live music every week indoors now through April featuring the hottest sounds of the local Finger Lakes region.  Guests can see a no-cover show inside from 6 pm to 9 pm while enjoying local wines, beers, and craft cocktails as well as a chef-crafted menu.  Beginning in late April, the Live scene will move outside to Market Street Social and expand to three nights a week, Thursday through Saturday.  The March schedule is as follows: March 4 – Another Round, March 10 – Mike Lucey, March 16 – Pat Kane, March 17 – Pat Comstock, March 31 – Rachel Beverly.  

Recruitment Days: In preparation of the big change of hotel flags this summer, the soon to be Double Tree by Hilton Corning Downtown is now hiring. Recruitment Days will be held on location every Tuesday in March from 10:30 am to 3:30 pm. The hotel will have managers from each department available for on-the-spot interviews.  Plus, management is offering a signing bonus until June 1st – $250 after three months of employment and another $250 after six.  Jobs include but are not limited to Conference Service Coordinator, Executive Meeting Manager, Banquet Server, Bartender, Cocktail Server, Banquet House Attendant, Guest Room Attendants, Rooms House Attendants, and more.  Full job listing details are available on Indeed.com and www.corehotelsandresorts.com. For more information contact Blair Glover Human Resources Manager @ 607-962-5000 ext 103. 

More about Radisson Hotel Corning: 
The hotel is located at 125 Denison Pkwy E, Corning, NY 14830.  For more info, visit https://www.radisson.com/corning-hotel-ny-14830-2786/nycornin or call (607) 962-5000.  

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

The Radisson Hotel Corning (radisson.com/corningny) in the heart of the Gaffer District is kicking things up a notch beginning this March in celebration of the start of spring.  Upcoming community events include:  

St. Pat’s Shindig: All Irish eyes will be smiling when Radisson Corning brings back the good times on St. Patty’s weekend with a free Irish-themed concert on March 17th from 6 pm to 9 pm featuring local Irish folk singer Pat Comstock.  In addition to traditional Irish music, revelers are invited to don their favorite green wears and enjoy Irish corned beef and other traditional foods and drinks in Radisson’s signature restaurant, Grill 1-2-5, and Steuben Bar.  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Fish Fry Fridays and Bloody Mary Sundays: Every Friday from now through the end of Lent, Grill 1-2-5 and Steuben Bar will feature a Fish Fry, which includes freshly hand-dipped fried fish (Haddock) and two chef-crafted sides for only $15.  In addition, both venues also now feature Bloody Mary Sundays from 10 am to 12 pm, where guests can doctor up custom made Bloody Mary’s from a loaded DIY Bloody Mary bar stocked with an assortment of goodies!  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Radisson LIVE: Radisson Corning has brought back its weekly live music every week indoors now through April featuring the hottest sounds of the local Finger Lakes region.  Guests can see a no-cover show inside from 6 pm to 9 pm while enjoying local wines, beers, and craft cocktails as well as a chef-crafted menu.  Beginning in late April, the Live scene will move outside to Market Street Social and expand to three nights a week, Thursday through Saturday.  The March schedule is as follows: March 4 – Another Round, March 10 – Mike Lucey, March 16 – Pat Kane, March 17 – Pat Comstock, March 31 – Rachel Beverly.  

Recruitment Days: In preparation of the big change of hotel flags this summer, the soon to be Double Tree by Hilton Corning Downtown is now hiring. Recruitment Days will be held on location every Tuesday in March from 10:30 am to 3:30 pm. The hotel will have managers from each department available for on-the-spot interviews.  Plus, management is offering a signing bonus until June 1st – $250 after three months of employment and another $250 after six.  Jobs include but are not limited to Conference Service Coordinator, Executive Meeting Manager, Banquet Server, Bartender, Cocktail Server, Banquet House Attendant, Guest Room Attendants, Rooms House Attendants, and more.  Full job listing details are available on Indeed.com and www.corehotelsandresorts.com. For more information contact Blair Glover Human Resources Manager @ 607-962-5000 ext 103. 

More about Radisson Hotel Corning: 
The hotel is located at 125 Denison Pkwy E, Corning, NY 14830.  For more info, visit https://www.radisson.com/corning-hotel-ny-14830-2786/nycornin or call (607) 962-5000.  

Live Music Series every Wednesday Music from 6-9 pm. BOGO Happy Hour from 5 to 6 pm. Cafe Toscana open until 8 pm.

No table reservations taken. See our website for full artist line-up: https://ventosavineyards.com/events/

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

The Radisson Hotel Corning (radisson.com/corningny) in the heart of the Gaffer District is kicking things up a notch beginning this March in celebration of the start of spring.  Upcoming community events include:  

St. Pat’s Shindig: All Irish eyes will be smiling when Radisson Corning brings back the good times on St. Patty’s weekend with a free Irish-themed concert on March 17th from 6 pm to 9 pm featuring local Irish folk singer Pat Comstock.  In addition to traditional Irish music, revelers are invited to don their favorite green wears and enjoy Irish corned beef and other traditional foods and drinks in Radisson’s signature restaurant, Grill 1-2-5, and Steuben Bar.  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Fish Fry Fridays and Bloody Mary Sundays: Every Friday from now through the end of Lent, Grill 1-2-5 and Steuben Bar will feature a Fish Fry, which includes freshly hand-dipped fried fish (Haddock) and two chef-crafted sides for only $15.  In addition, both venues also now feature Bloody Mary Sundays from 10 am to 12 pm, where guests can doctor up custom made Bloody Mary’s from a loaded DIY Bloody Mary bar stocked with an assortment of goodies!  Contact the restaurant directly at 607.962.5000 ext 127 for more info and reservations.  

Radisson LIVE: Radisson Corning has brought back its weekly live music every week indoors now through April featuring the hottest sounds of the local Finger Lakes region.  Guests can see a no-cover show inside from 6 pm to 9 pm while enjoying local wines, beers, and craft cocktails as well as a chef-crafted menu.  Beginning in late April, the Live scene will move outside to Market Street Social and expand to three nights a week, Thursday through Saturday.  The March schedule is as follows: March 4 – Another Round, March 10 – Mike Lucey, March 16 – Pat Kane, March 17 – Pat Comstock, March 31 – Rachel Beverly.  

Recruitment Days: In preparation of the big change of hotel flags this summer, the soon to be Double Tree by Hilton Corning Downtown is now hiring. Recruitment Days will be held on location every Tuesday in March from 10:30 am to 3:30 pm. The hotel will have managers from each department available for on-the-spot interviews.  Plus, management is offering a signing bonus until June 1st – $250 after three months of employment and another $250 after six.  Jobs include but are not limited to Conference Service Coordinator, Executive Meeting Manager, Banquet Server, Bartender, Cocktail Server, Banquet House Attendant, Guest Room Attendants, Rooms House Attendants, and more.  Full job listing details are available on Indeed.com and www.corehotelsandresorts.com. For more information contact Blair Glover Human Resources Manager @ 607-962-5000 ext 103. 

More about Radisson Hotel Corning: 
The hotel is located at 125 Denison Pkwy E, Corning, NY 14830.  For more info, visit https://www.radisson.com/corning-hotel-ny-14830-2786/nycornin or call (607) 962-5000.  

For this livestreamed demo, watch Blown Away winner John Moran at work as part of his Blown Away Residency at The Corning Museum of Glass! Along with his partner and assistant Marta Byrdziak, John will work with members of the Hot Glass Team to expand upon his unique sculptural work and he plans to work from his Mickey Mori Series and Bare Essentials Series.

John first worked with the Corning team to realize his visions in hot glass during the third season of Blown Away.

The Museum's Blown Away Season 3 display features two pieces from John: Inevitable expansion, from the "out of this world" challenge, and his finale-winning installation, Behind the Golden Door.

How to Join and Connect Live

Watch master glassmaker John Moran on Thursday, April 6 at 2 pm EST, livestreamed on The Corning Museum of Glass YouTube channel and Facebook page.

Unable to watch the live event? The livestream will be uploaded to YouTube. Plus, find hundreds of hours of live streamed demonstrations on the Corning Museum of Glass YouTube channel.

The laughs are coming to Auburn when Homebrewed Comedy hits the stage at Prison City Brewery North Street Urban Farm on Thursday, April 6.

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

ABOUT

Celebrate Space Week at the RMSC! Celebrate all things celestial, create your own galaxy, learn about astronauts, and experience out-of-this world activities.

We’ll end the week with a whole day of activities to officially mark one year until the 2024 Total Solar Eclipse!

SPACE WEEK EVENT HIGHLIGHTS

• Artful Science: Learn about gigantic clouds of gas and dust in space that form nebulas, then create your own unique colorful galaxy spin art.
• Tech Lab: Marvel at satellites being 3D printed in real-time and create and take a break to create galactic scratch art.
• Science Encounter: Watch mini rockets blast off at the Science Encounter cart and learn what propels them!
• Space Storytime: Cozy up for story hour and listen to stories about space exploration and astronauts!
• NASA TV in the Bausch: Watch streaming coverage of launches, spacewalks, and other mission events.
• Astronaut Hall of Fame: Play a matching game to learn about notable astronauts and their contributions to space exploration.
• Science on a Sphere: Experience our Science on a Sphere Data Theater’s spherical projection system through presentation topics such as Earth’s magnetic field, the moon, and the sun.

ONE YEAR OUT FROM THE TOTAL SOLAR ECLIPSE!

• Saturday, April 8, 2023

Saturday, April 8th join us in celebrating the one-year mark to the April 8, 2024 Total Solar Eclipse. Learn about the total solar eclipse in Rochester and join in on special programming.

LEARN MORE

SPECIAL ECLIPSE PROGRAMMING:

SATURDAY, APRIL 8

• Far Out: Experience a campus-wide demo of the sun, moon, and Earth in LARGE proportional scale. Except, this solar system model won’t take light years to travel to.*
• Science on a Sphere: Experience our Science on a Sphere Data Theater’s spherical projection system through presentation topics such as Earth’s magnetic field, the moon, and the sun.
• Tech Lab: Marvel at satellites being 3D printed in real-time and create and take a break to create galactic scratch art.
• NASA TV in the Bausch: Watch streaming coverage of launches, spacewalks, and other mission events.
• Astronaut Hall of Fame: Play a matching game to learn about notable astronauts and their contributions to space exploration.

* Dependent on weather forecast.

ABOUT THE EVENT

• Museum & Science Center
• Sunday, April 2–Saturday, April 8
• 11:00am–3:00pm

PRICING

• General admission is included with your ticket! 

Museums, galleries, restaurants & shops host open houses with free live music, art exhibits & refreshments. Downtown venues include Auburn Public Theater, A.T. Walley's, Cayuga Museum of History and Art, Good Shepherd’s Brewing Co., Harriet Tubman National Historical Park, Moondog's Lounge, Next Chapter Brewpub, Osteria Salina, Prison City Pub & Brewery, Seward House Museum, Schweinfurth Art Center, Underground Bottle Shop more!

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Fridays just got better!

Veraisons Restaurant will start offering Fish & Brew Fridays for Lunch (12-4) and Dinner (5-8pm). Join us every Friday starting January 13th to experience a delicious way to start the weekend. Treat yourself to delicious food and local NYS beer specials for a perfect experience to share with family and friends! Enjoy golden & delicious crispy fried or broiled fish with Coleslaw and Cheddar beer ale biscuit. Fish entrées are served with Rice, French Fries, or Winter Vegetable Medley ($2). Choose between a Full Portion of Fish for $21.95 or Half Portion for $16.95 plus tax and gratuity. A sandwich option will be offered.

The Veraisons Restaurant full Dinner Menu will also be available during Friday Night Fish & Brew.

Fish & Brew will begin on January 13th and run every Friday through April 28th!

Reservations are available at 800-243-5513

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

ABOUT

Celebrate Space Week at the RMSC! Celebrate all things celestial, create your own galaxy, learn about astronauts, and experience out-of-this world activities.

We’ll end the week with a whole day of activities to officially mark one year until the 2024 Total Solar Eclipse!

SPACE WEEK EVENT HIGHLIGHTS

• Artful Science: Learn about gigantic clouds of gas and dust in space that form nebulas, then create your own unique colorful galaxy spin art.
• Tech Lab: Marvel at satellites being 3D printed in real-time and create and take a break to create galactic scratch art.
• Science Encounter: Watch mini rockets blast off at the Science Encounter cart and learn what propels them!
• Space Storytime: Cozy up for story hour and listen to stories about space exploration and astronauts!
• NASA TV in the Bausch: Watch streaming coverage of launches, spacewalks, and other mission events.
• Astronaut Hall of Fame: Play a matching game to learn about notable astronauts and their contributions to space exploration.
• Science on a Sphere: Experience our Science on a Sphere Data Theater’s spherical projection system through presentation topics such as Earth’s magnetic field, the moon, and the sun.

ONE YEAR OUT FROM THE TOTAL SOLAR ECLIPSE!

• Saturday, April 8, 2023

Saturday, April 8th join us in celebrating the one-year mark to the April 8, 2024 Total Solar Eclipse. Learn about the total solar eclipse in Rochester and join in on special programming.

LEARN MORE

SPECIAL ECLIPSE PROGRAMMING:

SATURDAY, APRIL 8

• Far Out: Experience a campus-wide demo of the sun, moon, and Earth in LARGE proportional scale. Except, this solar system model won’t take light years to travel to.*
• Science on a Sphere: Experience our Science on a Sphere Data Theater’s spherical projection system through presentation topics such as Earth’s magnetic field, the moon, and the sun.
• Tech Lab: Marvel at satellites being 3D printed in real-time and create and take a break to create galactic scratch art.
• NASA TV in the Bausch: Watch streaming coverage of launches, spacewalks, and other mission events.
• Astronaut Hall of Fame: Play a matching game to learn about notable astronauts and their contributions to space exploration.

* Dependent on weather forecast.

ABOUT THE EVENT

• Museum & Science Center
• Sunday, April 2–Saturday, April 8
• 11:00am–3:00pm

PRICING

• General admission is included with your ticket! 

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Join us for our 2nd Annual indoor market!!

This fun series will take place on the 2nd Saturday April from 10am to 2pm.

Support around 30 Finger Lakes vendors selling their diverse gifts. Enjoy local wine, beer, cider, and food tastings, while you shop.

Saturday Nights: Enjoy Prime Rib at Veraisons Restaurant!

5:00-8:00  •  January 14th-April 29th, 2023

Deliciousness Awaits!

Join us at Veraisons Restaurant on Saturdays beginning January 14th to enjoy the prime rib of your choice! Choose between a King or Queen cut served with rich duchess potatoes and a medley of seasonal winter vegetables. Don't miss out on this limited-time offer! Make your reservations today and experience culinary perfection!

The Veraisons Restaurant full Dinner Menu will also be available during Prime Rib Saturdays.

Reservations: 800-243-5513

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

This episode of Walk in the Park is devoted to a presentation on the origins of the fish in Cayuga and Seneca Lakes, that took place at Ithaca High School on March 25, 2017 by the late Mel Russo, representing the Cayuga Lake Watershed Network. It was part of a schedule of presentations called “Caring for Cayuga”, as part of “Ithaca Fishing and Conservation Day.” Sponsored by the Leon Chandler chapter of Trout Unlimited.

Walk in the Park is a non-commercial public access cable TV series shown on Ithaca channel 13, and online anytime. See this and many other episodes at Walk in the Park which is produced by Owl Gorge Productions in Ithaca, a Finger Lakes Tourism Alliance partner business.

Clarion Inn Elmira
Sunday, April 9, 2023
10:30 a.m. - 3:30 p.m.

Welcome to the Annual Easter Sunday Brunch! Everything is provided for you so there is no worry about planning a meal; just sit back and enjoy time with family and friends.

What’s on the Menu

• Made to Order Omelets and Waffles
• Bacon, Scrambled Eggs, Sausage Links and Country Style Breakfast Potatoes
• Sausage Gravy and Biscuits
• Carved Roast Beef with Au Jus
• Pineapple Glazed Ham
• Seafood Newburg with Pastry
• Chicken Florentine
• Penne Alfredo
• Mashed Potatoes with Gravy
• Key Largo Blend Vegetables
• Rice Pilaf
• Fresh Fruit
• Assorted Salads
• Assorted Pies, Cheesecake with Cherries, Bread Pudding and mor3

Cost 

• Adults: $31.95
• Children 5-10: $15.95
• Children 2-4: $4.95
• Under 2:

Complimentary Reservations are highly recommended. To go orders are available. Call 607.734.0402 for reservations or information

Join us for a celebratory Easter buffet at Veraisons Restaurant, featuring seasonal cuisine, holiday favorites, and house-made baked goods on Easter Sunday! Seatings at 11:00, 1:00, & 3:00PM. Menu below!

Adults $45++ Children 12 and under: $22++

Reservations are Required

Please call 800.243.5513 for reservations.

**The Retail Shop will be open for any wine and gift purchases on Easter Sunday from 10am-5pm

EASTER BUFFET MENU

Soup

Crab and Broccoli Bisque

Cold Sides

Artisanal Fruit and Cheese Display
Grilled Vegetable Display
Green Salad Station
Smoked Vegetable Quinoa Salad

Main Sides

Herbed Roasted Fingerlings
Rice Pilaf
Candied Carrots

Chipotle Grilled Tofu

Fried Chicken and Waffles
Shrimp and Calamari Scampi over Penne
Smoked Salmon

Stations

Steamship Round
Bourbon Maple Ham
Omelet Station (Available for 11:00 and 1:00 seating)
Pasta Station (Available for 3:00 seating)

Desserts

Assorted Cakes and Sweet Breads

*Veraisons will be closed following the final Easter Buffet service.

This episode of Walk in the Park is devoted to a presentation on the origins of the fish in Cayuga and Seneca Lakes, that took place at Ithaca High School on March 25, 2017 by the late Mel Russo, representing the Cayuga Lake Watershed Network. It was part of a schedule of presentations called “Caring for Cayuga”, as part of “Ithaca Fishing and Conservation Day.” Sponsored by the Leon Chandler chapter of Trout Unlimited.

Walk in the Park is a non-commercial public access cable TV series shown on Ithaca channel 13, and online anytime. See this and many other episodes at Walk in the Park which is produced by Owl Gorge Productions in Ithaca, a Finger Lakes Tourism Alliance partner business.

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

This episode of Walk in the Park is devoted to a presentation on the origins of the fish in Cayuga and Seneca Lakes, that took place at Ithaca High School on March 25, 2017 by the late Mel Russo, representing the Cayuga Lake Watershed Network. It was part of a schedule of presentations called “Caring for Cayuga”, as part of “Ithaca Fishing and Conservation Day.” Sponsored by the Leon Chandler chapter of Trout Unlimited.

Walk in the Park is a non-commercial public access cable TV series shown on Ithaca channel 13, and online anytime. See this and many other episodes at Walk in the Park which is produced by Owl Gorge Productions in Ithaca, a Finger Lakes Tourism Alliance partner business.

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

This episode of Walk in the Park is devoted to a presentation on the origins of the fish in Cayuga and Seneca Lakes, that took place at Ithaca High School on March 25, 2017 by the late Mel Russo, representing the Cayuga Lake Watershed Network. It was part of a schedule of presentations called “Caring for Cayuga”, as part of “Ithaca Fishing and Conservation Day.” Sponsored by the Leon Chandler chapter of Trout Unlimited.

Walk in the Park is a non-commercial public access cable TV series shown on Ithaca channel 13, and online anytime. See this and many other episodes at Walk in the Park which is produced by Owl Gorge Productions in Ithaca, a Finger Lakes Tourism Alliance partner business.

ABOUT DEAF NIGHT

Deaf Night at the RMSC provides an accessible & friendly Deaf (and Hard of Hearing) experience at the RMSC Museum & Science Center! Join us for an exclusive evening exploring the RMSC’s offerings of science, technology, and hands-on programming. Interpreting services will be provided pro bono by students in the Bachelor of Science in Interpreting program at Rochester Institute of Technology’s National Technical Institute for the Deaf throughout the evening.

For RMSC Members: Please call us at 585.271.4320 to register for this event in order to receive your member discount.

ACTIVITIES WILL INCLUDE:

• Buzz-worthy Electricity Theater shows
• Live 3D printing demos
• Special guest lecturer with ASL interpretation
• Science on a Sphere presentations
• NTID ASL interpreters will be available throughout the RMSC
• And more!

A HUGE THANK YOU TO NTID FOR THEIR COLLABORATION AND SUPPORT OF THIS EVENT!

ABOUT THE EVENT

• Museum & Science Center
• April 12, 2023 4:00 pm – 7:00 pm
• 3 hours

PRICING

• Not-yet Member: $15
• Member: FREE!*

*Members can register in advance by calling 585.271.4320 to receive their member discount.

TICKETS

REGISTER TODAY!

Live Music Series every Wednesday Music from 6-9 pm. BOGO Happy Hour from 5 to 6 pm. Cafe Toscana open until 8 pm.

No table reservations taken. See our website for full artist line-up: https://ventosavineyards.com/events/

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

This episode of Walk in the Park is devoted to a presentation on the origins of the fish in Cayuga and Seneca Lakes, that took place at Ithaca High School on March 25, 2017 by the late Mel Russo, representing the Cayuga Lake Watershed Network. It was part of a schedule of presentations called “Caring for Cayuga”, as part of “Ithaca Fishing and Conservation Day.” Sponsored by the Leon Chandler chapter of Trout Unlimited.

Walk in the Park is a non-commercial public access cable TV series shown on Ithaca channel 13, and online anytime. See this and many other episodes at Walk in the Park which is produced by Owl Gorge Productions in Ithaca, a Finger Lakes Tourism Alliance partner business.

We're thrilled to announce our upcoming Pasta Night—where a portion of the proceeds from each meal served will be donated to a local charity benefitting our beautiful community! Join us for a culinary adventure where you will have the chance to make your own creative combination of pasta. Craft the perfect dish from a selection of homemade sauces and ingredients including Meats, Seafood, Fresh Veggies, and Garlic & Herbs! The combinations are endless! Includes a fresh garden salad, and unlimited trips to the Pasta Station!

Learn more about the featured local charity here

2023 Dates: January: 12th & 26th, February: 9th & 23rd, March: 9th & 23rd, April 13th & 27th

Reservations available: 800-243-5513

INN AT TAUGHANNOCK FALLS RELEASES NEW CHEF'S CLUB TASTING SERIES 
The new program debuts this spring and is the first phase of the Chef's Club project 

The Inn at Taughannock Falls is pleased to announce their new Chef's Club Tasting Series at Taughannock Project. The first phase of this project will involve three foodie focused gourmet experiences where guests will be able indulge in multi-course tasting menus dedicated to decadent cuisine themes. The Inn will host "Aux Chocolat" on April 13th, "Di Pasta" on April 27th, and "The Vegan Menu" on May 11th. Each of these nights will focus on the themes of Chocolate, Pasta, and Veganism respectively, utilizing a 6-7 course prix-fixe menu and an optional local wines pairing package. 

The Inn at Taughannock Falls is expanding its restaurant profile, and introducing a revitalization of its dining program and offerings. Executive Chef Clem Coleman joined the restaurant in 2022, helping to spearhead the post-COVID initiative to open the restaurant's doors to bigger, more vibrant experiences. Combining this with the utilization of the new one-acre Enchantment Garden the restaurant hopes to give guests an unrivaled experience. Restaurant and Hotel guests are welcome to make a memory out of their time at the Inn, sitting at one of the many fire pits or the outdoor two-story wood burning fireplace, enjoying the Sonos-sound system which connects each corner of the restaurant and garden, and marveling at the cutting edge LED light system that assists in setting custom moods and tones for each event or occasion.

Of the tasting series, Chef Clem said  "It's such an excellent opportunity to not only showcase the diverse culinary backgrounds of our kitchen staff but also to incorporate elements and themes from the surrounding communities, and especially local farms, into these really immersive menus. We're so excited to highlight these dishes."  The Inn at Taughannock Falls re-opens for the season on March 31st and will be offering regular dinner service Fridays-Sundays from 5-9PM. Easter and Mother's Day brunches will be available 11AM-4PM as well. The restaurant will open for its full Thursday-Monday schedule in June. Direct customer reviews have earned the restaurant the OpenTable Diner's Choice Award for 2023 in the following categories: Foodies, Ambiance, Romance, Notable Wine List, and Special Occasions. The Inn at Taughannock Falls also extends special thanks to local winery operators that are assisting them with expanding their local wine portfolio for the second season in a row.

About the Inn at Taughannock Falls: The Inn at Taughannock Falls is a luxury boutique hotel, casual fine dining restaurant with panoramic window views of Cayuga Lake, and event center that operates 9 miles from Ithaca, NY on Route 89 in Trumansburg, next door to the Taughannock Falls State Park. The property has undergone extension renovation and restoration over the last seven years and offers a number of programs and events each year, such as their community fireworks show on July 4th, aimed at inviting locals and visitors alike to experience the property and form memories there. The one-acre Enchantment Garden opened in 2021 and has helped earn the Inn the Best of Weddings rating on The Knot annually since opening. 

This episode of Walk in the Park is devoted to a presentation on the origins of the fish in Cayuga and Seneca Lakes, that took place at Ithaca High School on March 25, 2017 by the late Mel Russo, representing the Cayuga Lake Watershed Network. It was part of a schedule of presentations called “Caring for Cayuga”, as part of “Ithaca Fishing and Conservation Day.” Sponsored by the Leon Chandler chapter of Trout Unlimited.

Walk in the Park is a non-commercial public access cable TV series shown on Ithaca channel 13, and online anytime. See this and many other episodes at Walk in the Park which is produced by Owl Gorge Productions in Ithaca, a Finger Lakes Tourism Alliance partner business.

Fridays just got better!

Veraisons Restaurant will start offering Fish & Brew Fridays for Lunch (12-4) and Dinner (5-8pm). Join us every Friday starting January 13th to experience a delicious way to start the weekend. Treat yourself to delicious food and local NYS beer specials for a perfect experience to share with family and friends! Enjoy golden & delicious crispy fried or broiled fish with Coleslaw and Cheddar beer ale biscuit. Fish entrées are served with Rice, French Fries, or Winter Vegetable Medley ($2). Choose between a Full Portion of Fish for $21.95 or Half Portion for $16.95 plus tax and gratuity. A sandwich option will be offered.

The Veraisons Restaurant full Dinner Menu will also be available during Friday Night Fish & Brew.

Fish & Brew will begin on January 13th and run every Friday through April 28th!

Reservations are available at 800-243-5513

This episode of Walk in the Park is devoted to a presentation on the origins of the fish in Cayuga and Seneca Lakes, that took place at Ithaca High School on March 25, 2017 by the late Mel Russo, representing the Cayuga Lake Watershed Network. It was part of a schedule of presentations called “Caring for Cayuga”, as part of “Ithaca Fishing and Conservation Day.” Sponsored by the Leon Chandler chapter of Trout Unlimited.

Walk in the Park is a non-commercial public access cable TV series shown on Ithaca channel 13, and online anytime. See this and many other episodes at Walk in the Park which is produced by Owl Gorge Productions in Ithaca, a Finger Lakes Tourism Alliance partner business.

Join Talking Cursive Brewing Co., located in Syracuse NY, at our Tasting Bar on Saturday April 15, 2023 10am to 2pm for a complimentary beer tasting.

They will have beer and merchandise available for purchase!

BLACKSMITHING

Our ever-popular blacksmithing Heritage Maker workshops are back! Join instructor Jonathan Bernard to learn the art of blacksmithing in small-group, hands-on training sessions at Cumming Nature Center.

Classes for all skill levels will be offered in April & May, ranging from the Fundamentals of Blacksmithing to Advanced Knife-Making courses. Each participant will go home with an object they created during the class.

See the schedule below!

Sci-fi movie night at the Conservatory

April 15 at 6:30pm. $5.00 for admission, includes a bag of popcorn, and a drink.

TCFA will present a screening of the 1961 Italian science fiction film Battle of the Worlds, directed by Anthony Dawson. The film stars Claude Rains, Bill Carter, and Maya Brent.

A rogue planet—"The Outsider"— enters the Solar System and is on a collision course with Earth. When the Outsider takes up an orbit round Earth, an expedition is launched to make a close study of the new planet and to learn something of its underground base. The phantom planet begins spiraling inward toward the Earth, creating hurricanes and storms, and the beginning of the end appears to be near. A plan is hatched to launch an all-out attack against the planet in a race against time to save Earth from total destruction!

Phil Hardy describes the film as one of the “most humorous, inventive, stylish” films in 60’s Italian science fiction

Come watch the neurotic comedian Raanan Hershberg perform his crazy brand of stand-up. For one night only at Auburn Public Theater!

HERITAGE MAKER WORKSHOP SERIES

Explore new skills from bird carving to native gardening in a Heritage Maker workshop at Cumming Nature Center!

Our workshops are designed to create a supportive space for talented teachers and craftspeople to share traditional knowledge through fellowship and intensive instruction. Classes are relaxed, informative, and recognize the value in heritage skills and knowledge-building. Past classes have included spoon carving, blacksmithing, food preservation, pysanky, and more.

Leave your screen behind, escape to the woods, and use your hands to create something new this year!

BIRD CARVING: NORTHERN CARDINAL (MALE)

April 15 & 16 | 9:30am – 4:00pm
$125

Discover the joy of bird carving! In this two-day workshop, participants will study bird anatomy and carving techniques while learning how to carve and paint a life-size male Northern Cardinal. Appropriate to beginner and experienced woodcarvers alike, students will be guided by the instructor through the process from start to finish. The Northern Cardinal is native to the northeast U.S. and is easily recognized by its bright red color, particular in the winter. Materials and tools will be provided.

ABOUT THE INSTRUCTOR

Robin Salsbury wanted to be a wood carver at a young age and made a few carvings while in high school. An opportunity to take a class at RMSC carving a shorebird gave him the chance to finally explore this art form. Since then he has taken numerous classes from some of the foremost carvers throughout the U.S. and Canada. He has also competed at carving shows across the U.S. and Canada winning numerous ribbons, including a best of show at the Genesee Valley Woodcarvers Show. For over 20 years Robin has carved numerous birds, generally preferring native species. His repertoire includes ducks, geese, shorebirds, songbirds, and even a life-size Ivory-Billed Woodpecker.  He started teaching bird carving classes through W. Irondequoit’s Continuing Education Program around the year 2000 as well as several classes with the Woodcarving Club.

REGISTER NOW

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Mark Zane is performing at Lunkenheimer Craft Brewing Company on April, 16, 2023.   Don't miss this one!

TCFA will be offering an opportunity to meet and sketch with artists of the Finger Lakes Chapter of the Guild of Natural Science Illustrators (GNSI) Elizabeth Morales, InShik Lee and Lucy Gagliardo on Sunday April 16, from 2-4pm. This will be a free event and is an excellent opportunity to learn more about the Guild and its work in scientific illustration. Specimens for drawing will be supplied, and drawing materials will be provided free of charge. The event takes place in the beautiful, light-filled auditorium of the Trumansburg Conservatory.

The sketch event coincides with the Finger Lakes Chapter of the Guild of Natural Science Illustrators member show at the Trumansburg Conservatory of Fine Arts. This show features diverse works from group members in a variety of media and has open gallery hours on Fridays and Sundays 1-5 pm. Show runs through May 12.

The “Sketch with the Artists” event is co- sponsored by the GNSI-Finger Lakes Chapter.

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Live Music Series every Wednesday Music from 6-9 pm. BOGO Happy Hour from 5 to 6 pm. Cafe Toscana open until 8 pm.

No table reservations taken. See our website for full artist line-up: https://ventosavineyards.com/events/

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Bring your worn items and your creativity to delve into visible mending techniques and revive your wardrobe.

Thursday evenings 6:30 - 8 PM

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Each spring, the Finger Lakes State Parks Scaling Teams rappel down cliffs over Gorge Trails, manually removing shards of shale that winter freezing has left perched on ledges. If they didn’t do this hard, dangerous work, called “scaling,” it would not be safe enough for us to walk in the gorges, for fear of falling rock. Scaling must be conducted annually in six state parks in the Finger Lakes region. In this encore episode (167) of Walk in the Park from 2017, we take a close look at the scalers at work on the high cliffs in the upper gorge of Enfield Glen in Robert H. Treman State Park near Ithaca, NY. The scalers tell us and show us what’s involved.

Walk in the Park is a non-commercial, public access, cable television series produced by Owl Gorge Productions, a Finger Lakes Tourism Alliance partner.

Fridays just got better!

Veraisons Restaurant will start offering Fish & Brew Fridays for Lunch (12-4) and Dinner (5-8pm). Join us every Friday starting January 13th to experience a delicious way to start the weekend. Treat yourself to delicious food and local NYS beer specials for a perfect experience to share with family and friends! Enjoy golden & delicious crispy fried or broiled fish with Coleslaw and Cheddar beer ale biscuit. Fish entrées are served with Rice, French Fries, or Winter Vegetable Medley ($2). Choose between a Full Portion of Fish for $21.95 or Half Portion for $16.95 plus tax and gratuity. A sandwich option will be offered.

The Veraisons Restaurant full Dinner Menu will also be available during Friday Night Fish & Brew.

Fish & Brew will begin on January 13th and run every Friday through April 28th!

Reservations are available at 800-243-5513

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Each spring, the Finger Lakes State Parks Scaling Teams rappel down cliffs over Gorge Trails, manually removing shards of shale that winter freezing has left perched on ledges. If they didn’t do this hard, dangerous work, called “scaling,” it would not be safe enough for us to walk in the gorges, for fear of falling rock. Scaling must be conducted annually in six state parks in the Finger Lakes region. In this encore episode (167) of Walk in the Park from 2017, we take a close look at the scalers at work on the high cliffs in the upper gorge of Enfield Glen in Robert H. Treman State Park near Ithaca, NY. The scalers tell us and show us what’s involved.

Walk in the Park is a non-commercial, public access, cable television series produced by Owl Gorge Productions, a Finger Lakes Tourism Alliance partner.

Saturday Nights: Enjoy Prime Rib at Veraisons Restaurant!

5:00-8:00  •  January 14th-April 29th, 2023

Deliciousness Awaits!

Join us at Veraisons Restaurant on Saturdays beginning January 14th to enjoy the prime rib of your choice! Choose between a King or Queen cut served with rich duchess potatoes and a medley of seasonal winter vegetables. Don't miss out on this limited-time offer! Make your reservations today and experience culinary perfection!

The Veraisons Restaurant full Dinner Menu will also be available during Prime Rib Saturdays.

Reservations: 800-243-5513

A fun and educational experience for the whole family. Nature walk, green building, gardening, kids story time and even beer and wine tasting! Speaker Dr. Michael Charles (Indigenous Scholar & Environmentalist) at 1:00pm.

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Each spring, the Finger Lakes State Parks Scaling Teams rappel down cliffs over Gorge Trails, manually removing shards of shale that winter freezing has left perched on ledges. If they didn’t do this hard, dangerous work, called “scaling,” it would not be safe enough for us to walk in the gorges, for fear of falling rock. Scaling must be conducted annually in six state parks in the Finger Lakes region. In this encore episode (167) of Walk in the Park from 2017, we take a close look at the scalers at work on the high cliffs in the upper gorge of Enfield Glen in Robert H. Treman State Park near Ithaca, NY. The scalers tell us and show us what’s involved.

Walk in the Park is a non-commercial, public access, cable television series produced by Owl Gorge Productions, a Finger Lakes Tourism Alliance partner.

Bring your portable stitching projects every Sunday and join fellow local makers. All skill levels welcome. Get there early to grab the best rocking chair! 

Every Sunday 1-4 PM

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Each spring, the Finger Lakes State Parks Scaling Teams rappel down cliffs over Gorge Trails, manually removing shards of shale that winter freezing has left perched on ledges. If they didn’t do this hard, dangerous work, called “scaling,” it would not be safe enough for us to walk in the gorges, for fear of falling rock. Scaling must be conducted annually in six state parks in the Finger Lakes region. In this encore episode (167) of Walk in the Park from 2017, we take a close look at the scalers at work on the high cliffs in the upper gorge of Enfield Glen in Robert H. Treman State Park near Ithaca, NY. The scalers tell us and show us what’s involved.

Walk in the Park is a non-commercial, public access, cable television series produced by Owl Gorge Productions, a Finger Lakes Tourism Alliance partner.

Join us every Sunday in summer for the eclectic and amazing music from Fabi World Music Summer Duo featuring Martini.

We have wines by the glass, by the bottle, and special wine cocktails available for you to enjoy as you take in the views and wonderful vibes.

• Fabi World Music Summer Duo (feat. Martini)
• Special guest musicians weekly
• Every Sunday afternoon
• Live music on the patio from 1-4
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Each spring, the Finger Lakes State Parks Scaling Teams rappel down cliffs over Gorge Trails, manually removing shards of shale that winter freezing has left perched on ledges. If they didn’t do this hard, dangerous work, called “scaling,” it would not be safe enough for us to walk in the gorges, for fear of falling rock. Scaling must be conducted annually in six state parks in the Finger Lakes region. In this encore episode (167) of Walk in the Park from 2017, we take a close look at the scalers at work on the high cliffs in the upper gorge of Enfield Glen in Robert H. Treman State Park near Ithaca, NY. The scalers tell us and show us what’s involved.

Walk in the Park is a non-commercial, public access, cable television series produced by Owl Gorge Productions, a Finger Lakes Tourism Alliance partner.

Join us every Sunday in summer for the eclectic and amazing music from Fabi World Music Summer Duo featuring Martini.

We have wines by the glass, by the bottle, and special wine cocktails available for you to enjoy as you take in the views and wonderful vibes.

• Fabi World Music Summer Duo (feat. Martini)
• Special guest musicians weekly
• Every Sunday afternoon
• Live music on the patio from 1-4
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Each spring, the Finger Lakes State Parks Scaling Teams rappel down cliffs over Gorge Trails, manually removing shards of shale that winter freezing has left perched on ledges. If they didn’t do this hard, dangerous work, called “scaling,” it would not be safe enough for us to walk in the gorges, for fear of falling rock. Scaling must be conducted annually in six state parks in the Finger Lakes region. In this encore episode (167) of Walk in the Park from 2017, we take a close look at the scalers at work on the high cliffs in the upper gorge of Enfield Glen in Robert H. Treman State Park near Ithaca, NY. The scalers tell us and show us what’s involved.

Walk in the Park is a non-commercial, public access, cable television series produced by Owl Gorge Productions, a Finger Lakes Tourism Alliance partner.

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Each spring, the Finger Lakes State Parks Scaling Teams rappel down cliffs over Gorge Trails, manually removing shards of shale that winter freezing has left perched on ledges. If they didn’t do this hard, dangerous work, called “scaling,” it would not be safe enough for us to walk in the gorges, for fear of falling rock. Scaling must be conducted annually in six state parks in the Finger Lakes region. In this encore episode (167) of Walk in the Park from 2017, we take a close look at the scalers at work on the high cliffs in the upper gorge of Enfield Glen in Robert H. Treman State Park near Ithaca, NY. The scalers tell us and show us what’s involved.

Walk in the Park is a non-commercial, public access, cable television series produced by Owl Gorge Productions, a Finger Lakes Tourism Alliance partner.

INN AT TAUGHANNOCK FALLS RELEASES NEW CHEF'S CLUB TASTING SERIES 
The new program debuts this spring and is the first phase of the Chef's Club project 

The Inn at Taughannock Falls is pleased to announce their new Chef's Club Tasting Series at Taughannock Project. The first phase of this project will involve three foodie focused gourmet experiences where guests will be able indulge in multi-course tasting menus dedicated to decadent cuisine themes. The Inn will host "Aux Chocolat" on April 13th, "Di Pasta" on April 27th, and "The Vegan Menu" on May 11th. Each of these nights will focus on the themes of Chocolate, Pasta, and Veganism respectively, utilizing a 6-7 course prix-fixe menu and an optional local wines pairing package. 

The Inn at Taughannock Falls is expanding its restaurant profile, and introducing a revitalization of its dining program and offerings. Executive Chef Clem Coleman joined the restaurant in 2022, helping to spearhead the post-COVID initiative to open the restaurant's doors to bigger, more vibrant experiences. Combining this with the utilization of the new one-acre Enchantment Garden the restaurant hopes to give guests an unrivaled experience. Restaurant and Hotel guests are welcome to make a memory out of their time at the Inn, sitting at one of the many fire pits or the outdoor two-story wood burning fireplace, enjoying the Sonos-sound system which connects each corner of the restaurant and garden, and marveling at the cutting edge LED light system that assists in setting custom moods and tones for each event or occasion.

Of the tasting series, Chef Clem said  "It's such an excellent opportunity to not only showcase the diverse culinary backgrounds of our kitchen staff but also to incorporate elements and themes from the surrounding communities, and especially local farms, into these really immersive menus. We're so excited to highlight these dishes."  The Inn at Taughannock Falls re-opens for the season on March 31st and will be offering regular dinner service Fridays-Sundays from 5-9PM. Easter and Mother's Day brunches will be available 11AM-4PM as well. The restaurant will open for its full Thursday-Monday schedule in June. Direct customer reviews have earned the restaurant the OpenTable Diner's Choice Award for 2023 in the following categories: Foodies, Ambiance, Romance, Notable Wine List, and Special Occasions. The Inn at Taughannock Falls also extends special thanks to local winery operators that are assisting them with expanding their local wine portfolio for the second season in a row.

About the Inn at Taughannock Falls: The Inn at Taughannock Falls is a luxury boutique hotel, casual fine dining restaurant with panoramic window views of Cayuga Lake, and event center that operates 9 miles from Ithaca, NY on Route 89 in Trumansburg, next door to the Taughannock Falls State Park. The property has undergone extension renovation and restoration over the last seven years and offers a number of programs and events each year, such as their community fireworks show on July 4th, aimed at inviting locals and visitors alike to experience the property and form memories there. The one-acre Enchantment Garden opened in 2021 and has helped earn the Inn the Best of Weddings rating on The Knot annually since opening. 

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Our hands-on cooking experiences are a great way to build your skills, expand your menu, and have fun. Check out our website and Facebook page to view the Schedule. 

Each spring, the Finger Lakes State Parks Scaling Teams rappel down cliffs over Gorge Trails, manually removing shards of shale that winter freezing has left perched on ledges. If they didn’t do this hard, dangerous work, called “scaling,” it would not be safe enough for us to walk in the gorges, for fear of falling rock. Scaling must be conducted annually in six state parks in the Finger Lakes region. In this encore episode (167) of Walk in the Park from 2017, we take a close look at the scalers at work on the high cliffs in the upper gorge of Enfield Glen in Robert H. Treman State Park near Ithaca, NY. The scalers tell us and show us what’s involved.

Walk in the Park is a non-commercial, public access, cable television series produced by Owl Gorge Productions, a Finger Lakes Tourism Alliance partner.

Come on out for our 3rd annual Susquehanna Catfish Clash!

Put on in conjunction with Tioga County Anglers and Southern Tier Fishing in order to bring people in the community together.

The adult Entry Fee is $20 with a 100% payout to the top 3 participants.

Lunker fee- $10 100% goes back to the single biggest fish

The winner will be determined by the combined weight of two Catfish.

For anglers 12 and under there will also be a youth bracket, the winner will get a fishing prize pack, fee for the youth bracket is $5!

Weigh-ins will be held on both Saturday, April 29th, and Sunday, April 30th at the upper Nichols boat launch.

We will allow a 1 fish swap and only 1 fish no exceptions!

More details to come, So stay tuned !!!

Rules:
All NYS DEC Rules and Regs must be followed.
Fish must be alive and healthy at the weigh-in.
Live Bait and Artificial Lures are allowed.
A picture with Geolocation and a time/date stamp is required for all entries.
Boundaries are the route 26 bridge in Vestal all the way to the NY PA line outside of Nichols.
No refunds after signing up.

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Now through the end of April 2023, explore the artwork of Celeste Plowden at our tasting room.

DAFFODIL DAZE in Candor, NY is a private property open on limited dates for the public to view tens of thousands of daffodils in bloom and/or volunteer for Operation Extend the Joy – the effort that distributes the flowers to nursing homes, hospitals, hospices, elderly housing, and others. The 2023 dates are Friday, April 28th – Sunday, May 7th, at 292 Candor Hill Road. Depending on bloom time and the number of volunteers, Share the Joy might extend into the following days.

Please note that although it was inspired by our event, the Candor Chamber of Commerce DAFFODIL FESTIVAL – featuring vendors, food, and more – is a completely separate, one-day event, held downtown at the Spencer Avenue ball field on Saturday, April 29th, 2023. We send down thousands of daffodils to the Festival so you can get a peek of the more than 250 varieties up at 292 Candor Hill Road.

Follow us on Facebook for updates on this year’s viewing and volunteering, and visit our website for more extensive background information at https://www.facebook.com/DaffodilDazeCandorNY

Glen Park Vineyards and the Tioga Arts Council (TAC) are proud to announce an exhibition of paintings by local artist Suzanne M. Lachman. 

To kick off the exhibition, a Meet the Artist event will be held at Glen Park Vineyards, 633 Allen Glen Rd., Owego, from 1 - 3 p.m. on Saturday, April 29, 2023. Come enjoy the afternoon with a selection of spring-themed beverages, including Bellinis and Mules.

10% of proceeds during the Meet the Artist event will be donated to the Tioga Arts Council.

Join us for an evening of fun! Groove to the music of John Truth Experience, while you enjoy wine, beer, cider, and our specialty drinks.  Pair your drink with a charcuterie board, Mediterranean board, or butter board, and you will be sure to leave the event with a happy belly and a happy heart! 

Visit Glen Park Vineyards, Owego's only winery, nestled in the trees!

Twin Tiers Yarn Crawl Planned for “Local Yarn Store Day”

Four local yarn shops will have events, promotions and prizes on Saturday, April 29, 2023

Four local yarn shops are planning the second annual Twin Tiers Yarn Crawl to celebrate Local Yarn Store Day on Saturday, April 29, 2023, from 10am – 6pm.   Needlecrafters are encouraged to visit all four shops and have their Yarn Crawl Passport stamped to be eligible for prizes. The participating shops are:

• Blossburg Company Store at 224 Main Street, Blossburg, PA
• Fiber Arts in the Glen at 315 N. Franklin St, Watkins Glen, NY
• Rabbit Row Yarns & Haberdashery at 38 W. Market St, Corning, NY
• Wooly Minded at 91 E. Market St, Corning, NY

The Twin Tiers Yarn Crawl is an event for knitters, crocheters, spinners and weavers to travel from store to store exploring what each has to offer and finding inspiration for new projects. Each shop is planning unique promotions, trunk shows as well as exclusive fiber products for the festivities. Participants are encouraged to check out the Twin Tiers Yarn Crawl Facebook Group for event promotions, parking, dining, and carpool information.

Best friends Nancy Sidell and Margaret Radek, of Wellsboro, PA, attended last year’s crawl and had this to say: “Four yarn shops in one day AND a chance to spend time with my best friend? Yes, please! Seeing the differences in products between each shop, being surrounded by other knitting fans, getting inspired by awesome projects, and, of course, laughing together was what we remember most about last year's yarn crawl. We have only one complaint: neither of us won any of the great prizes that each shop was giving away. But there’s always this year!”

Caton fiber crafter, Tina Nagle, attended last year too, "My dear crafty friend, Amy, and I needed a ‘run around the country day’ to ourselves.  The yarn crawl afforded the exact opportunity. We decided to start and end in Corning. I wanted fiber and had my eye on several notions at Rabbit Row Yarns so that's where we started. We plan to do it again this year.  I've spun most of the fiber I picked up last year.  And fingers crossed I'll win another door prize, or 2."

The shop owners say, “As small business owners, we are thrilled to host the Twin Tiers Yarn Crawl again this year. Each shop showcases the immense variety of fiber products and a unique sense of community. We welcome our existing customers and encourage new fiber and needle art makers to come celebrate with us!”

Local Yarn Store Day is an annual yarn shop appreciation day created by The National Needlearts Association (TNNA). The 2023 LYS Day is designed to show support for small businesses while bringing together a unique community of enthusiasts to drive awareness and celebrate fiber craft. Vendors and retailers alike tout the benefits of locally owned yarn stores through an array of special products, classes, and more.

For more information:

Twin Tiers Yarn Crawl Facebook Group: https://www.facebook.com/groups/3137148346614385

https://www.blossburgcompanystore.com

https://www.fiberartsintheglen.com

https://www.rabbitrowyarns.com

https://www.woolyminded.com

Join us for a sparkling new class series led by the talented Laura Rowley of local Illuminated Press! Take the entire series or pick a class à la cart.

Class 1: Pamphlets and Variations / April 29th, 2023 10a – 1p

Learn the basics of bookbinding including an overview of tools and materials and learning a hand-sewn binding technique. The book structures include the Single Pamphlet and Double Pamphlet, which are great for small journals and sketchbooks. We’ll also make the Dos-à-dos Pamphlet, a creative binding with pamphlets on both front and back of the book. Open to students of all levels and ages.

You will find pricing listed in 3 tiers for each class as well as the entire series, to reflect financial diversity.

Read class descriptions on this event website for details.

About Laura:

Laura Rowley (she/they) is a teaching book artist from Trumansburg, NY. She studied bookbinding, letterpress printing, and papermaking at Wells College (BA) and The University of Alabama (MFA). Laura is the founder of Illuminated Press, a micro press dedicated to sharing the art and craft of bookmaking, printing, and papermaking. This mission is pursued by publishing handmade editions of books and by teaching community classes locally and beyond.

If you have any further questions, feel free to reach out to Laura HERE.

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food

Now through the end of April 2023, explore the artwork of Celeste Plowden at our tasting room.

Come on out for our 3rd annual Susquehanna Catfish Clash!

Put on in conjunction with Tioga County Anglers and Southern Tier Fishing in order to bring people in the community together.

The adult Entry Fee is $20 with a 100% payout to the top 3 participants.

Lunker fee- $10 100% goes back to the single biggest fish

The winner will be determined by the combined weight of two Catfish.

For anglers 12 and under there will also be a youth bracket, the winner will get a fishing prize pack, fee for the youth bracket is $5!

Weigh-ins will be held on both Saturday, April 29th, and Sunday, April 30th at the upper Nichols boat launch.

We will allow a 1 fish swap and only 1 fish no exceptions!

More details to come, So stay tuned !!!

Rules:
All NYS DEC Rules and Regs must be followed.
Fish must be alive and healthy at the weigh-in.
Live Bait and Artificial Lures are allowed.
A picture with Geolocation and a time/date stamp is required for all entries.
Boundaries are the route 26 bridge in Vestal all the way to the NY PA line outside of Nichols.
No refunds after signing up.

BLACKSMITHING

Our ever-popular blacksmithing Heritage Maker workshops are back! Join instructor Jonathan Bernard to learn the art of blacksmithing in small-group, hands-on training sessions at Cumming Nature Center.

Classes for all skill levels will be offered in April & May, ranging from the Fundamentals of Blacksmithing to Advanced Knife-Making courses. Each participant will go home with an object they created during the class.

See the schedule below!

BLACKSMITHING

Our ever-popular blacksmithing Heritage Maker workshops are back! Join instructor Jonathan Bernard to learn the art of blacksmithing in small-group, hands-on training sessions at Cumming Nature Center.

Classes for all skill levels will be offered in April & May, ranging from the Fundamentals of Blacksmithing to Advanced Knife-Making courses. Each participant will go home with an object they created during the class.

BEGINNER BLACKSMITHING: WINE BOTTLE HOLDER | $70

Sunday, April 30 | 1:00pm

Beginner blacksmithing is a 2-hour class that builds on the fundamentals course, and introduces students to the challenge of working with thicker metals. Students create a wine bottle holder with a decorative head. Students are required to have either taken the introduction class or have prior experience blacksmithing. All tools and materials are included with registration.

Students are recommended to bring their own safety glasses and wear a long sleeve shirt and jeans for protection. Other safety gear will be available if needed.

REGISTER FOR BEGINNER BLACKSMITHING: WINE BOTTLE HOLDER

Sunday, April 30

1:00PM

Visit us every Wednesday evening during summer for the fun and exuberant sounds of The Bollicine Brothers. Always crowd favorites, they will have you tapping your toes, nodding your head, and heck even dancing around the lawn.

We’ll have the patio bar open 5-8 p.m. on Wednesdays with music from 6-8 p.m.

We will also have the amazing Mexican food of Sabores de Oaxaca food truck on site so you can get your dinner in, too!

• Every Wednesday evening
• Patio bar open from 5-8
• Live music from 6-8
• Sabores de Oaxaca doing food